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Barut, H., Karaduman, Y., Akın, A., Aykanat, S. and Ezici, A.A. 2019. Effects of Foliar Urea, Potassium and Zinc Sulphate Treatments Before and After Flowering on GlutoPeak, Some Protein Quality and Farinograph Properties of Wheat. Turkish Journal of Agriculture - Food Science and Technology. 7, 10 (Oct. 2019), 1730–1742. DOI:https://doi.org/10.24925/turjaf.v7i10.1730-1742.2933.