Vol 4, No 5 (2016)

Table of Contents

Animal Production

Hilal Tozlu Çelik
345-351
Mehmet Ulaş Çınar, Korhan Arslan, Esma Gamze Ilgar, Bilal Akyüz
PDF
352-355
Samuel Gbadebo Olukole, Bankole Olusiji Oke
PDF
374-377
Onur Yılmaz, Sezen Ocak, Sinan Ogun
PDF
395-400
Tülay Çimrin, Murat Demirel
401-406
Ferda Karakuş, Ayşe Özge Demir, Suna Akkol, Adem Düzgün, Murat Karakuş
PDF
407-410
Sallam Abdelfadeil Bakheit, Bernard Faye, Adam Ismail Ahmed, Intisar Musa Elshafei
PDF
418-423

Crop Production

Ilahy Riadh, Siddiqui Mohammed Wasim, Tlili Imen, Piro Gabriela, Lenucci Marcello Salvatore, Hdider Chafik
PDF
365-373

Agriculture and Environment

Guoyan Zhou, Feifei Zhang, Shaoyun Wu
PDF
321-329

Food Technologies

Mehmet Koç, Figen Kaymak-Ertekin
336-344

Agricultural Economics

Akinbode Michael Okunola
PDF
330-335
Osman Orkan Özer, Gonca Gül Yavuz, Umut Gül
356-364
Pankaj Raj Dhital, Narayan Raj Joshi
PDF
378-383
Şerife Gülden Yılmaz, Mevlüt Gül
384-394
Oluwayemisi Abidemi Onasanya, Oluwakemi Adeola Obayelu
PDF
411-417