Vol 5, No 9 (2017)

Table of Contents

Animal Production

Sex Determination of Japanese Quails (Coturnix Coturnix Japonica) using with Zoometric Measurements
Tülin Çiçek Rathert, İnan Güven, Fatih Üçkardeş
PDF
1002-1005
Milk Urea Content and δ13C as Potential Tool for Differentiation of Milk from Organic and Conventional Low- and High-Input Farming Systems
Yaroslava Zhukova, Pylyp Petrov, Yuriy Demikhov, Alex Mason, Olga Korostynska
PDF
1044-1050
Determination of Polymorphisms in IGF-I and NPY Candidate Genes Associated with Egg Yield in Pure Layers Chicken Lines Reared in the Ankara Poultry Research Institute
Taki Karslı, Murat Soner Balcıoğlu, Eymen Demir, Hüseyin Göktuğ Fidan, Mehmet Aslan, Sedat Aktan, Serdar Kamanlı, Kemal Karabağ, Emine Şahin
PDF (Türkçe)
1051-1056
Monitoring of Monthly Price Changes of Cultured Fishes in Sinop Province Between 2012 and 2013
Birol Baki, Şennan Yücel, Fatma Demir, Muhittin Kasa
PDF (Türkçe)
1094-1098

Crop Production

Residual Effect of Poultry Manure and Mineral N Application on Maize Production under Wheat-Maize Cropping System
Syed Azam Shah, Wisal Mohammad, Haroon Haroon, Adnan Anwar Khan
PDF
1061-1065
Detection of Tospoviruses in Ornamental Plants in Hobby Gardens and Landscaping Areas in Adalar District of Istanbul Province
Fatma Şafak, Muharrem Arap Kamberoğlu
PDF (Türkçe)
1119-1124

Agricultural Technologies

Assessment of Irrigation Practices of Farmers Receiving Water from Open-Canal and Piped Irrigation Networks
Nihan Körpe Aslan, Murat Tekiner
PDF
1066-1071

Agriculture and Environment

Assessment of Metal Levels In Some Plants From Giresun
Mustafa Türkmen, Köksal Duran, Aysun Türkmen
PDF (Türkçe)
992-995
A Regional Scale Evaluation of Conservation Status of Orchid Species Recorded in The Eastern Mediterranean Region of Turkey
Gülden Sandal Erzurumlu, Kemal Tuluhan Yılmaz, Zerrin Söğüt
PDF
996-1001
General Properties of Propolis and Usage in Fish
Muhammet Enis Yonar
PDF (Türkçe)
1015-1023
The Investigation of the Accessibility of Children's Playgrounds in the Town of Ordu
Murat Yeşil, Pervin Yeşil
PDF (Türkçe)
1024-1030
The Effect of Black Cumin (Nigella sativa) Oil on Oxidative Stress and Some Antioxidant Parameters in Scaly Carp (Cyprinus carpio) Held at Different Water Temperatures
Serpil Mişe Yonar
PDF (Türkçe)
1038-1043
Morphologic Variability in Buckwheat (Fagopyrum esculentum Moench)
Nimet Kara
PDF (Türkçe)
1057-1060
Determination of Spatiotemporal Variations in Heavy Metal Concentration through Orontes River
Ece Kılıç, Mehmet Fatih Can
PDF
1086-1093
Association Between Insulin Resistance, Nutrition, Fatty Meal Desire and CD36 Receptor
Merve Ekici, Reyhan Nergiz-Unal
PDF (Türkçe)
1108-1118

Food Technologies

Effect of Soaking and Boiling on Anti-nutritional Factors, Oligosaccharide Contents and Protein Digestibility of Newly Developed Bambara Groundnut Cultivars
Olaposi Adeleke, Oladipupo Qudus Adiamo, Olumide Samson Fawale, Gbeminiyi Olamiti
PDF
1006-1014
Determination and Comparison of Pesticide Residues in Fresh Grapes Harvested From Different Vineyards and Raisins Obtained From Fresh Grapes After Two Different Drying Methods
Orhan Dinçay, Gamze İsfendiyaroğlu, Alev Aydın
PDF (Türkçe)
1031-1037
Fatty Acid Composition and Antioxidant Activity of Tricholoma Imbricatum and T. Focale
Erhan Kaplaner, Mehmet Hüseyin Singeç, Mehmet Öztürk
PDF
1080-1085

Agricultural Economics

Comparatively Energy Use Efficiency and Economic Analysis in Pear Farming: Case of Thrace Region
Başak Aydın, Duygu Aktürk, Erol Özkan, Harun Hurma, Mehmet Ali Kiracı
PDF (Türkçe)
1072-1079
Risk Adjusted Production Efficiency of Maize Farmers in Ethiopia: Implication for Improved Maize Varieties Adoption
Sisay Diriba Lemessa, Molla Alemayehu Yismawu, Megersa Debela Daksa, Mulugeta Damie Watabaji
PDF
1099-1107