Vol 6, No 2 (2018)

Table of Contents

Animal Production

Toxicity and Reproductive Parameters Impairment of Cypermethrin in Male Guinea Pig (Cavia porcellus)
Bertin Narcisse Vemo, Augustave Kenfack, Ferdinand Ngoula, Edouard Akono Nantia, Claude Cedric Njieudeu Ngaleu, Arthénice Jemima Nounamo Guiekep, Astride Martine Megnimeza Tsambou, Ferry Nana Yidjeu, Chancel Patrick Nelo, Alexis Teguia
PDF
130-135
Impacts of Macronutrients on Gene Expression: Recent Evidence to Understand Productive and Reproductive Performance of Livestock
Md. Mahmodul Hasan Sohel, Yusuf Konca, Mehmet Ulas Cinar
PDF
203-212
Advancement in the Feeding and Nutrition of Farm Animals of Bangladesh and a Panoramic View 2050
Khan Shahidul Huque, Nazmul Huda
PDF
226-232
Contributions to The Morphology of Polyommatus (Agrodiaetus) Alibalii Carbonell, 2015 (Lepidoptera, Lycaenidae) Living Kahramanmaraş, Region, Turkey
Erol Atay, Cebeci Zeynel
PDF
233-238

Crop Production

Consortium Application of Endophytic Bacteria and Fungi Improves Grain Yield and Physiological Attributes in Advanced Lines of Bread Wheat
Ghulam Muhae-Ud-Din, Muhammad Amjad Ali, Muhammad Naveed, Khalid Naveed, Amjad Abbas, Javed Anwar, Muhammad Hammad Tanveer
PDF
136-144
The Effect of Pruning Age and Diurnal Variability on the Antioxidant Activity of Tea (Camellia sinensis (L.) O. Kuntz) Leaves in Organic Tea Farming
Yusuf Şavşatlı, Aysel Özcan, Muhammed İkbal Çatal, Emine Yurteri, Fatih Seyis
PDF (Türkçe)
163-168
Maintaining the Postharvest Quality of Organic Horticultural Crops
Fisun Gürsel Çelikel
PDF (Türkçe)
175-182
Polyporus squamosus (Huds.) Fr. in the Black Sea Region
Sanem Bulam, Nebahat Şule Üstün, Aysun Pekşen
PDF
183-188
The Most Popular Edible Wild Mushrooms in Vezirköprü District of Samsun Province
Sanem Bulam, Nebahat Şule Üstün, Aysun Pekşen
PDF
189-194
Determination of Nuclear DNA Content of Some Spinach Accessions by Using Flow Cytometer
Murat Deveci, Özcan Yavaş, Nihan Sahin, Metin Tuna
PDF (Türkçe)
239-246

Agricultural Technologies

Evaluating the Effectiveness of Different Rhizobia Strains and Their Effect on Crop Yields in Acid Soils of Western Kenya
Janet Kemuma Ogega, Beatrice Ang’iyo Were, Abigael Otinga Nekesa, John Robert Okalebo
PDF
195-198
The Effect of Increasing Humic Acid Applications on Some Nutrient Contents of Cress (Lepidium sativum L.) Plant
Aydın Adiloğlu, Sevinç Adiloğlu, Mehmet Rüştü Karaman, Yusuf Solmaz, Funda Eryilmaz Açikgöz
PDF
199-202
Some New Weed Control Methods in Organic Farming
Taner Yıldız, Fikret Özkaraman, Dilek Kandemir
PDF (Türkçe)
213-218

Agriculture and Environment

Productivity and Profitability of Jackfruit-Eggplant Agroforestry System in the Terrace Ecosystem of Bangladesh
Md. Abiar Rahaman, Atiqur Rahman, Md. Giashuddin Miah, Md. Azizul Hoque, Md. Mezanur Rahman
PDF
124-129
Genotyping via Sequence Related Amplified Polymorphism Markers in Fusarium culmorum
Işıl Melis Zümrüt, Berna Tunalı, Bayram Kansu, Gülşen Uz, Emre Yörük, Fatih Ölmez, Ayşegül Sarıkaya
PDF
145-149

Food Technologies

Effects of Salep Incorporation on Quality Parameters of Turkish Dry Fermented Sausage
İsmail Gök, Birol Kılıç, Cem Okan Özer
PDF (Türkçe)
219-225

Agricultural Economics

Economic Efficiency of Sorghum and Millet Production for Small Scale Farmers in Traditional Rainfed, North Kordofan State, Sudan
Ibrahim Elnour Ibrahim
PDF
150-155
Analysis of Economic Efficiency in Some Irish Farms Using the DEA Approach
Nicola Galluzzo
PDF
156-162
Determination of Consumers Hard Shelled Dried Nuts Consumption Habits and Purchase Behaviour: A Case of Siirt Province
Merve Kardeş, Koray Özrenk, Mustafa Terin
PDF (Türkçe)
169-174
Evaluation of Food Security in Dairy Products in Terms of Manufacturers in Turkey
Özge Can Niyaz, İsmail Hakkı İnan, Duygu Aktürk
PDF
247-254