Vol 9, No 3 (2021)

Table of Contents

Cover and Table of Contents
 
PDF

Research Paper

Determination of the Compositional Differences in Organic and Conventional Milk using FTIR Spectroscopy
Ayse Demet Karaman, Didem Peren Aykas, Rodriguez Rodriguez-Saona, Valente Alvarez
PDF (Türkçe)
452-459
Economic Analysis of Manure Utilization and Management Practices in Dairy Farms: The Case of Burdur Province
Huriye Dönmez Özyakar, Hasan Yılmaz
PDF (Türkçe)
460-469
Epilithic Diatoms in Kelkit Creek (Tokat)
Metin Çağlar
PDF (Türkçe)
470-475
Some Chemical, Microbiological, Textural and Sensory Properties of Traditional Dry Clotted Cream (Kuru Kaymak)
Zehra Albay, Kader Yıldırım, Esma Çapa, Bedia Şimşek
PDF (Türkçe)
484-492
Determination of Some Properties of Tiramisu Produced with Kalaba Yogurt
Ezgi Demir Özer, Mustafa Kadir Esen, Melih İçigen, Cem Okan Özer
PDF (Türkçe)
493-497
An Investigation of City Cemeteries in Terms of Landscape Architecture, a Case of Ordu Province
Pervin Yeşil, Meltem Melikoğlu Aldeniz
PDF (Türkçe)
498-507
Improving the Performance of Mixers Used in Humic Acid Production with Chaotic Systems
Onur Kalaycı, İhsan Pehlivan, Selçuk Coşkun
PDF (Türkçe)
508-514
Determination of reproductive characteristics of Echelus myrus (Linnaeus, 1758) from the Aegean Sea
Burcu Taylan, İlker Aydın
PDF (Türkçe)
531-535
The Effect of Multi-Enzyme Addition to Quail Diets on Performance, Egg Quality and Serum Parameters
Alpönder Yıldız, Esra Tuğçe Şentürk, Osman Olgun
PDF (Türkçe)
536-541
Status of Recreation/Sportive; Example of Ankara Province
Şennan Yücel, Anıl Yördem
PDF (Türkçe)
542-548
The Mediating Role of Brand Loyalty in the Effect of Brand Authenticity on Purchase Intention: An Application on X Brand Food Consumers
Ebru Onurlubaş, Remzi Altunışık
PDF (Türkçe)
549-558
Detection of Eggshell Defects using Convolutional Neural Networks
Muammer Türkoğlu
PDF (Türkçe)
559-567
Niğde Provincial Quality Milk Production Optimum Collection and Transport Planning
Davut Yeşil
PDF (Türkçe)
568-576
Argiope bruennichi (Scopoli, 1772) Spider's Web Structure and Morphology of the Spinneret
İlkay Çorak Öcal, Nazife Yiğit Kayhan, Ümmügülsüm Hanife Aktaş
PDF (Türkçe)
577-583
Effects of Supplemented Spirulina platensis to Layer Diets on Egg Cholesterol Level and Fatty Acid Composition
Meltem Tufan, Hasan Rüştü Kutlu
PDF (Türkçe)
584-589
Nutrient Concentrations and Antioxidant Activity of Achillea millefolium L. (Yarrow), One of the Important Medicinal Plants
Handan Saraç, Hasan Durukan, Ahmet Demirbaş
PDF (Türkçe)
590-594
The Variation of Chrome Consantration in Some Landscape Plants Due to Species, Organ and Traffic Density
Hakan Şevik
PDF (Türkçe)
595-600
The Effect of Increasing Doses of Magnesium Sulphate Applications on Leaf Yield and Quality of Tobacco Plant
Ahmet Kınay, Halil Erdem
PDF (Türkçe)
601-606
Population Dynamics of Olive Fly (Bactrocera oleae (Gmelin)) (Diptera: Tephritidae) and Its Damage in Aydın Province
Fulya Kaya Apak, Hüseyin Başpınar
PDF (Türkçe)
607-614
Credit Use of Agricultural Producers in the Context of the Banking System and Analysis of Production Finance: The Case of Bafra
Ali Kahramanoğlu
PDF (Türkçe)
615-620
Characterization of Volatile Compounds and Sensory Properties of Chaste (Vitex agnus-castus L.) Honeys
Ceyda Dadalı
PDF (Türkçe)
621-631

Review Articles

Use of Sweeteners in Milk and Milk Products
Zeynep Ece Günaydı, Ahmet Ayar
PDF (Türkçe)
476-483
Monoclonal Antibodies and Their Uses in Therapy
Muhammet Mükerrem Kaya, Hidayet Tutun
PDF (Türkçe)
515-530