, Food Engineering Department, Engineering Faculty, Ege University, 35040 İzmir, Türkiye

• Turkish Journal of Agriculture - Food Science and Technology Vol. 7 No. 1 (2019) - Research Paper
  Assessment of Hygienic Quality of Beverage Cans Surfaces with and without Protective Cover
  Abstract  PDF
• Turkish Journal of Agriculture - Food Science and Technology Vol. 9 No. 8 (2021) - Research Paper
  Bioactive, Physicochemical and Antimicrobial Properties of Koruk (Unripe Grape, Vitis vinefera L.) Products
  Abstract  PDF
• Turkish Journal of Agriculture - Food Science and Technology Vol. 9 No. 12 (2021) - Research Paper
  Screening Chemical Composition and Bioactive Properties of Mentha x piperita L. Essential Oil and Extract
  Abstract  PDF