Author Details

Çapanoğlu, Esra, Department of Food Engineering, Faculty of Chemical and Metallurgical Engineering, Istanbul Technical University, 34469 Maslak/Istanbul,, Turkey

  • Vol 5, No 5 (2017) - Food Technologies
    Origin Determination and Differentiation of Gelatin Species of Bovine, Porcine, and Piscine through Analytical Methods
    Abstract  PDF