Author Details

Adalumo, Olusoji Adeola, Department of Physiology, Federal University of Technology Akure, P.M.B. 704, Nigeria

  • Vol 4, No 12 (2016) - Food Technologies
    Nutraceutical and Antioxidant Properties of the Seeds, Leaves and Fruits of Carica papaya: Potential Relevance to Humans Diet, the Food Industry and the Pharmaceutical Industry - A Review
    Abstract  PDF