, Department of Food Engineering, Engineering Faculty, Ankara University, 50th Year Settlement, 06830, Gölbaşı/Ankara, Türkiye

• Turkish Journal of Agriculture - Food Science and Technology Vol. 8 No. 4 (2020) - Research Paper
  Determination of Antimicrobial Activity of Different Essential Oils Obtained from Plants on Staphylococcus aureus Strains Isolated from Foods
  Abstract  PDF