Jakhrani, Salahuddin, Department of Animal Products Technology, Faculty of Animal Husbandry and Veterinary Sciences, Sindh Agriculture University Tandojam (Pakistan)
Jamil, Ali, Directorate General of Food Crops, Ministry of Agriculture, Jakarta (Indonesia)
Jannat, Bushra, Department of Microbiology, Primeasia University, PO box 1213, Dhaka (Bangladesh)
Javed, Humayun, Department of Entomology, Pir Mehr Ali Shah- Arid Agriculture University, 46300, Rawalpindi, (Pakistan)
Jean Parfait, Kouadio Eugène, Laboratoire de Biocatalyse et des Bioprocédés de l’Université Nangui Abrogoua (Côte d'Ivoire)
Jgenti, Merab, Department of Food Technology, Agricultural University of Georgia, Kakha Bendukidze campus, Tbilisi (Georgia)
Joshi, Narayan Raj, Agriculture and Forestry University, Nepal (Nepal)
Jowel, Md. Sayduzzaman, Department of Microbiology and Hygiene, Bangladesh Agricultural University, Mymensingh-2202 (Bangladesh)
Junaidi, Junaidi, Economic Development Department, Faculty of Economics and Business,University of Jambi (Indonesia)

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