Search


 
Issue Title
 
Vol 4, No 11 (2016) Investigation of The Effectiveness of Some Plant Compounds and Essential Oils of Corymbia Citriodora Against Foodborne Pathogens Abstract  PDF
Cemil Kürekci, Mustafa Yipel, Sevda Pehlivanlar Önen
 
Vol 6, No 10 (2018) Analysis of Factors Affecting Consumers in UHT Milk Consumption: The Case Study of Erzurum Abstract  PDF
Ahmet Semih Uzundumlu, Avni Birinci, Seval Kurtoğlu
 
Vol 2, No 5 (2014) Relationships Between Somatic Cell Count and Some Raw Milk Paramaters of Brown Swiss Cattle Abstract  PDF (Türkçe)
Aziz Şahin, Muzaffer Kaşıkcı
 
Vol 7, No 8 (2019) Subacute Rumen Acidosis and Preventive Feeding Practices in Dairy Cows Abstract  PDF (Türkçe)
Hayrettin Çayıroğlu, Ahmet Şahin, İsa Coşkun
 
Vol 5, No 6 (2017) Investigation of Production and Price Relationship in Cow Milk Production by Koyck Model Approach Abstract  PDF
Damla Özsayın
 
Vol 3, No 10 (2015) The Nutritive and Feeding Value of Olive Cake for Ruminants Abstract  PDF (Türkçe)
Gürhan Keleş
 
Vol 7 (2019): Special Issue 1 (TARGID 2019) The Current State of Goat Raising in The City of Uşak Problems and Suggestions for Solutions Abstract  PDF (Türkçe)
Sibel Alapala Demirhan, Murat Erdem
 
Vol 7, No 11 (2019) Determination of Heavy Metal Pollution Caused by Wastewater of Milk Products Factory, Paint Factory and Textile Factory in Erkenez Stream (Kahramanmaraş) Abstract  PDF (Türkçe)
Özgür Canpolat, Ece Vanlı
 
Vol 2, No 6 (2014) Modeling of Kefir Production with Fuzzy Logic Abstract  PDF (Türkçe)
Hüseyin Nail Akgül, Filiz Yıldız Akgül, Tuna Doğan
 
Vol 7, No 10 (2019) Impact of Essential Feed Crops and Feed Additives on Red Meat and Milk Markets Abstract  PDF (Türkçe)
Nihat Fidan, Zeki Bayramoğlu
 
Vol 4, No 9 (2016) The Effects of Dairy Management on Milk Quality Characteristics Abstract  PDF
Pylyp Petrov, Yaroslava Zhukova, Demikhov Yuriy
 
Vol 4, No 4 (2016) Effects of Temperature on Time Dependent Rheological Characteristics of Koumiss Abstract  PDF
Serdal Sabancı, Ömer Çokgezme, Derya Tezcan, Mutlu Cevik, Filiz İçier
 
Vol 8, No 1 (2020) Bioactive Peptides in Milk and Milk products, Antimicrobial Properties and Effects on Human Health Abstract  PDF (Türkçe)
Selda Bulca, Burcu Güvenç
 
Vol 8, No 1 (2020) Determination of Milk Consumption Habits of Students of Agricultural Faculty: Compare of Department of Dairy Technology with Department of Agriculture Economy Abstract  PDF (Türkçe)
Hüseyin Tayyar Güldal, Havva Ceren Akal, Nazlı Türkmen, Gökçe Eminoğlu, Celalettin Koçak
 
Vol 1, No 2 (2013) Current Condition and directions of Livestock Breeding in the Central Anatolia Region Abstract  PDF (Türkçe)
Ayhan Ceyhan, Uğur Serbester, Mahmut Çınar, Adnan Ünalan, Ethem Akyol, Ahmet Şekeroğlu
 
Vol 7, No 12 (2019) Current Situation, Problems and Solution of Dairy Cattle Enterprises in Uşak Province Abstract  PDF (Türkçe)
Sibel Alapala Demirhan, Mevlüt Yenilmez
 
Vol 6, No 4 (2018) Determination of Some Physicochemical Properties, Fatty Acid Composition and Antioxidant Capacity, of Organic and Conventional Milk in Turkey Produced Abstract  PDF (Türkçe)
Bayram Ürkek, Mustafa Şengül
 
Vol 7, No 12 (2019) A Study on Mixing Camel Milk with Cow, Sheep and Goat Milk in Different Proportions in Yoghurt Production Abstract  PDF
Selda Bulca, Bengisu Dumanoğlu, Ömer Cem Özdemir
 
Vol 5, No 5 (2017) Determination of Viable Salmonella Typhimurium Cells in Heat Treated Milk By PMA/Real-Time PCR Method Abstract  PDF (Türkçe)
Zülal Kesmen, Hakiye Aslan
 
Vol 3, No 4 (2015) Comparison of Saanen x Hair Goat Crossbred (F1, G1) and Hair Goat Raised at The Farm Conditions in Terms of Milk Yield Characteristics Abstract  PDF (Türkçe)
Hilal Tozlu Çelik, Mustafa Olfaz
 
Vol 6, No 1 (2018) Prevalence and Characterization of Listeria Species from Raw Milk and Dairy Products from Çanakkale Province Abstract  PDF
Pınar Şanlıbaba, Başar Uymaz Tezel
 
Vol 5, No 4 (2017) Properties of Antioxidant and Anti-Inflammatory Activity and Phenolic Profiles of Şevketi Bostan (Cnicus benedictus L.) Cultivated in Aegean Region from Turkey Abstract  PDF
Zehra Can, Nimet Baltaş, Saban Keskin, Oktay Yıldız, Sevgi Kolaylı
 
Vol 6, No 9 (2018) The Impact of Feeding Factors on Holstein Dairy Farms Costs in Kosovo Abstract  PDF
Fatos Krasniqi, Muhamet Kamberi, Enkelejda Emiri-Sallaku, Ragip Kastrati, Myqerem Tafaj
 
Vol 8, No 1 (2020) The Effect of High Power Ultrasound on the Milk Homogenization Efficiency and Milk Fat Globule Size Compared to Conventional Homogenization Abstract  PDF (Türkçe)
Vildan Akdeniz, A. Sibel Akalın
 
Vol 5, No 8 (2017) Effects of Some Breeding Criteria on Financial Evaluation Indicators for Dairy Cattle Investment Projects Abstract  PDF
Adnan Ünalan
 
26 - 50 of 59 Items << < 1 2 3 > >> 

Search tips:

  • Search terms are case-insensitive
  • Common words are ignored
  • By default only articles containing all terms in the query are returned (i.e., AND is implied)
  • Combine multiple words with OR to find articles containing either term; e.g., education OR research
  • Use parentheses to create more complex queries; e.g., archive ((journal OR conference) NOT theses)
  • Search for an exact phrase by putting it in quotes; e.g., "open access publishing"
  • Exclude a word by prefixing it with - or NOT; e.g. online -politics or online NOT politics
  • Use * in a term as a wildcard to match any sequence of characters; e.g., soci* morality would match documents containing "sociological" or "societal"