| Issue | Title | |
| Vol 3, No 7 (2015) | Characterization of Sorghum and Millet with Special Reference to Fatty Acid and Volatile Profile. | Abstract PDF |
| Muhammad Farhan Jahangir Chughtai, Imran Pasha, Faqir Muhammad Anjum, Muhammad Adnan Nasir | ||
| Vol 7, No 11 (2019) | Chemical Composition and mineral bioavailability of Tetrapleura tetraptera (Schumach & Thonn.) Taub. Fruit Pulp Consumed as Spice in South-eastern Côte d’Ivoire. | Abstract PDF |
| N’zebo Jean-Michel N’zebo, Amedée Pascal Ahi, Kouakou Martin Dje, Aka Faustin Kabran, Lucien Patrice Kouamé | ||
| Vol 5, No 5 (2017) | Chemical Composition and Rumen Degradation Characteristics of Different Chickpea (Cicer Arietinum L.) Lines Straw | Abstract PDF |
| Numan Kılıçalp, Hatice Hızlı, Dürdane Mart | ||
| Vol 5, No 3 (2017) | Chemical Safety of Unpolished Nigerian Rice | Abstract PDF |
| Akinsola Francis Awopetu, Joseph Adewuyi Adeyemi, Oluwatosin Christianah Falope, Chris Olukayode Adedire | ||
| Vol 8, No 8 (2020) | Chicken Reproductive Performance in Ethiopia: Review | Abstract PDF |
| Sisay Fikru Mersha, Ewonetu Kebede Senbeta | ||
| Vol 7 (2019): Special Issue 1 (TARGID 2019) | Chitosan and Starch Based Intelligent Films with Anthocyanins from Eggplant to Monitor pH Variations | Abstract PDF |
| Seren Bilgiç, Ece Söğüt, Atıf Can Seydim | ||
| Vol 8, No 3 (2020) | Cocoa Bean Hulls: Effect on Nutritional Quality, Texture and Sensory Properties of Pound Cake | Abstract PDF |
| Elif Öztürk, Gülden Ova | ||
| Vol 3, No 10 (2015) | Combining Ability Analysis and Genetic-Effects Studies for Some Important Quality Characters in Brassica napus L. | Abstract PDF |
| Aamar Shehzad, Hafeez Ahmad Sadaqat, Mohsin Ali, Muhammad Furqan Ashraf | ||
| Vol 2, No 4 (2014) | Comparation of Spermatological Characteristics in Carasobarbus luteus (H., 1843) and Carassius carassius (L., 1758) Living in Atatürk Dam Lake | Abstract PDF (Türkçe) |
| Faruk Aral, Zafer Doğu, Erdinç Şahinöz | ||
| Vol 7, No 11 (2019) | Comparative Evaluation and Demonstration of Field Pea Production Practices in Intermediate Altitudes of Northeastern Amhara, Ethiopia | Abstract PDF |
| Ademe Mihiretu, Netsanet Assefa | ||
| Vol 5, No 10 (2017) | Comparative Genomic Analysis of Partial Grapevine Leafroll-Associated Virus-1 Sequences Isolated from Pomegranate and Grapevines | Abstract PDF (Türkçe) |
| Eminur Elçi, Mona Gazel, Kadriye Çağlayan | ||
| Vol 5, No 3 (2017) | Comparative Studies on Growth Performance of Heterobranchus bidorsalis (Geoffroy Saint-Hilaire, 1809) in Different Culture Facilities | Abstract PDF |
| Lord Tertese Angahar | ||
| Vol 5, No 9 (2017) | Comparatively Energy Use Efficiency and Economic Analysis in Pear Farming: Case of Thrace Region | Abstract PDF (Türkçe) |
| Başak Aydın, Duygu Aktürk, Erol Özkan, Harun Hurma, Mehmet Ali Kiracı | ||
| Vol 3, No 1 (2015) | Comparison of Antioxidant Properties of Wild Blueberries (Vaccinium arctostaphylos L. and Vaccinium myrtillus L.) with Cultivated Blueberry Varieties (Vaccinium corymbosum L.) in Artvin Region of Turkey | Abstract PDF |
| Özlem Saral, Zafer Ölmez, Hüseyin Şahin | ||
| Vol 6, No 4 (2018) | Comparison of Biodynamic and Organic Agriculture | Abstract PDF (Türkçe) |
| Özlem Çakır, Hilal Yıldız, Neva Karataş | ||
| Vol 7, No 8 (2019) | Comparison of Clinic - Histopathologic Findings and Morphometric Measurements of Subclinical Laminitic Claws in Dairy Cattle | Abstract PDF |
| Göksen Çeçen Ayalp, Ülke Gülsüm Çalışkan, Aylin Alasonyalılar Demirer | ||
| Vol 8, No 2 (2020) | Comparison of Development of New and Old Wheat Varieties at High Temperature Conditioning | Abstract PDF (Türkçe) |
| Bekir Atar | ||
| Vol 5, No 3 (2017) | Comparison of Different Systems of Roe Deer (C. capreolus) Trophy Evaluation | Abstract PDF |
| Milan Urošević, Milivoje Urošević, Darko Drobnjak, Yusuf Ziya Oğrak, Dragutin Matarugić, Stojić Petar | ||
| Vol 5, No 7 (2017) | Comparison of Domestic and Foreign Commercial Brown Layer Hens in Terms of Yield Characteristics in Free-Range Raising System | Abstract PDF (Türkçe) |
| İsmail Türker, Sezai Alkan, Serpil Akçay | ||
| Vol 6, No 8 (2018) | Comparison of Dry Matter Estimates in Isochrysis affinis galbana and Phaeodactylum tricornutum Cultures | Abstract PDF (Türkçe) |
| Leyla Uslu, Gökhan Tamer Kayaalp, Oya Işık, Burcu Ak Çimen, Melis Çelik Güney | ||
| Vol 8, No 1 (2020) | Comparison of Egg Quality Traits of Atak-S Hens Kept in Different Rearing Systems | Abstract PDF (Türkçe) |
| Dilek Şentürk Demirel, Ramazan Demirel | ||
| Vol 7, No 11 (2019) | Comparison of Fatty Acid Compositions of Commercial Fish and Fish By-Products Oils Used in Fish Feed Industry in Turkey | Abstract PDF |
| Kutsal Gamsız, Ali Yıldırım Korkut, Aysun Kop | ||
| Vol 6, No 7 (2018) | Comparison of Fatty Acid Profile of Edible Tissues of Wild Terrestrial Snail (Helix lucorum L. 1758) Collected in Two Province (Adana and Sinop) | Abstract PDF |
| Mustafa Göçer, İlkan Ali Olgunoğlu | ||
| Vol 7, No 3 (2019) | Comparison of Female and Male Individuals in Terms of Carcass Amount of The Edible Water Frog Pelophylax Ridibundus (Pallas, 1771) | Abstract PDF (Türkçe) |
| Ahmet Alkaya, Hülya Şereflişan, Suat Dikel | ||
| Vol 8, No 5 (2020) | Comparison of Field Crops with Tap and Fibrous Root System at Early and Late Growth Stages | Abstract PDF |
| Hayati Akman | ||
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ISSN: 2148-127X
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