Browse Title Index


 
Issue Title
 
Vol 7, No 7 (2019) Thermal Resistance of Acid Adapted and Non-Adapted Stationary Phase Escherichia coli O157:H7, Salmonella enterica Typhimurium and Listeria monocytogenes in Pomegranate Juice Abstract   PDF (Türkçe)
Zeynal Topalcengiz, Sefa Işık, Yusuf Alan
 
Vol 8, No 5 (2020) Thiols and Their Uses in the Food Industry Abstract   PDF (Türkçe)
İnci Cerit, Aslı Demirer, Eda Bülbül, Merve Yaman, Şeyma Nur Güngör, Omca Demirkol
 
Vol 5, No 8 (2017) Threat Coming with Milk: Aflatoxin Abstract   PDF (Türkçe)
Efsun Deligöz, Nebahat Bilge
 
Vol 7 (2019): Special Issue 2 (TABKON 2019) Threats to Biodiversity Bio-Trafficking in Turkey Abstract   PDF (Türkçe)
Orhan Kurt, Nurya Çelik, Merve Göre, Haydar Kurt
 
Vol 8, No 3 (2020) Tillage, Crop Residue and Nitrogen Management Effects on Nitrogen Uptake, Nitrogen Use Efficiency and Yield of Rice Abstract   PDF
Arjun Bastola, Tika Karki, Santosh Marahatta, Lal Prasad Amgai
 
Vol 8, No 1 (2020) Tillage Method and Residual N, P, K, Zn, B, Mg, Ca, and S Nutrients Effect on Growth and Yield of Dry Bean Grown after the Harvest of Maize Abstract   PDF
Hillary Moses Omondi Otieno, George N. Chemining’wa, Shamie Zingore, Charles K. Gachene
 
Vol 5, No 6 (2017) Time Series Analysis of Causal Relationship among Sectoral Labor Productivity in Turkey Abstract   PDF
Cevher Özden, Filiz Yetiz
 
Vol 8, No 3 (2020) Tissue Culture Studies in Olive Plants on the World and Turkey Abstract   PDF (Türkçe)
Zeliha Çiftçi, Mizgin Ay, Ebru Sakar
 
Vol 8, No 11 (2020) Tissue Lead and Cadmium Levels and Associated Haematological Changes in Goats Slaughtered at The Bodija Abattoir, Ibadan Abstract   PDF
Afusat Jagun Jubril, Ayotunde Elijah Sijuwola, Adewole Augustine Adekola, Adekunle Latifat Ajoke
 
Vol 4, No 12 (2016) Towards Added Value Attieke Production in Côte d’Ivoire Using Bacillus spp. as Starters Abstract   PDF
Charlotte Ayawovi Ehon, Regina Krabi, Antoine Assamoi, Sébastien Niamké
 
Vol 7, No 12 (2019) Toxic Effect of Four Different Plant Extracts on Potato Tuber Moth [(Phthorimaea operculella(Zeller) (Lepidoptera: Gelechiidae)] Eggs and Larvae Abstract   PDF (Türkçe)
Ayşe Yeşilayer, Melike Deniz
 
Vol 6, No 2 (2018) Toxicity and Reproductive Parameters Impairment of Cypermethrin in Male Guinea Pig (Cavia porcellus) Abstract   PDF
Bertin Narcisse Vemo, Augustave Kenfack, Ferdinand Ngoula, Edouard Akono Nantia, Claude Cedric Njieudeu Ngaleu, Arthénice Jemima Nounamo Guiekep, Astride Martine Megnimeza Tsambou, Ferry Nana Yidjeu, Chancel Patrick Nelo, Alexis Teguia
 
Vol 8, No 9 (2020) Trace Elements Concentrations and Human Health Risk Evaluation for Four Common Fish Species in Sinop Coasts (Black Sea) Abstract   PDF
Ayşe Gündoğdu, Saniye Türk Çulha, Fatma Koçbaş
 
Vol 4, No 11 (2016) Trace Minerals in Poultry Nutrition and the Efficiency of Chelating Forms Abstract   PDF (Türkçe)
Kasım Özek
 
Vol 8, No 8 (2020) Traditional Nevzine Dessert Production Abstract   PDF (Türkçe)
Nuran Erdem, Hatice Berna Poçan, Ali Samet Babaoğlu, Mustafa Karakaya
 
Vol 2, No 3 (2014) Traditional Turkish Fermented Cereal Based Products: Tarhana, Boza and Chickpea Bread Abstract   PDF
Hasan Tangüler
 
Vol 4, No 12 (2016) Training Needs Of Rice Farmers In Mahanawiyah District, AL-Qadisiya Province, Iraq Abstract   PDF
Bassim Kshash
 
Vol 5, No 10 (2017) Transcriptome-wide Identification and Expression Analysis of Brachypodium distachyon Transposons in Response to Viral Infection Abstract   PDF
Tuğba Gürkök
 
Vol 7, No 6 (2019) Transglutaminase Shows Better Functionality on High Digestible, High Lysine Sorghum-Wheat Composite Dough and Bread, Compared to Normal Sorghum-Wheat Composites Abstract   PDF
Yunus Emre Tunçil, Mehtap Fevzioglu, Seda Arioglu-Tunçil, Gebisa Ejeta, Osvaldo H. Campanella, Bruce R Hamaker
 
Vol 8, No 11 (2020) Trends and Challenges in Improved Agricultural Inputs Use by Smallholder Farmers in Ethiopia: A Review Abstract   PDF
Mideksa Fufa Jilito, Desalegn Yadeta Wedajo
 
Vol 8, No 11 (2020) Tuber fulgens Quél., A New Record for Turkish Truffles Abstract   PDF
Ilgaz Akata, Mustafa Sevindik, Ergin Şahin
 
Vol 6, No 12 (2018) Turkey’s Foreign Trade Trends of Sea Food Abstract   PDF (Türkçe)
Serpil Yılmaz, Mustafa Tunca Olguner, İbrahim Yılmaz
 
Vol 6, No 1 (2018) Turmeric (Curcuma Longa): An Underutilized Phytogenic Additive in Poultry Nutrition Abstract   PDF
Olumuyiwa Joseph Olarotimi
 
Vol 9, No 2 (2021) Twenty Minutes of Ultraviolet-B Light Improved Quality of Cherry Fruits (Prunus avium L. cv 0900 Ziraat) During Storage Abstract   PDF
Tuğçe Şahin, Rezzan Kasım, Mehmet Ufuk Kasım
 
Vol 8, No 8 (2020) Two New Records for Spider Mite Fauna of Turkey, Tetranychus kanzawai Kishida and Eotetranychus rubiphilus Reck (Trombidiformes: Tetranychidae) Abstract   PDF
Yunus Emre Altunç, Rana Akyazı
 
Vol 4, No 5 (2016) Ultrasonic Carcass Assessment of Dorper and Dorper x Merino Lambs Using MLD and Body Measurements Abstract   PDF
Onur Yılmaz, Sezen Ocak, Sinan Ogun
 
Vol 5, No 4 (2017) Unsupervised Discretization of Continuous Variables in a Chicken Egg Quality Traits Dataset Abstract   PDF
Zeynel Cebeci, Figen Yıldız
 
Vol 5, No 12 (2017) Urban Agriculture: Search for Agricultural Practice in Urbanized Rural Areas Abstract   PDF
Celile Özçiçek Dölekoğlu, Sema Gün
 
Vol 6, No 11 (2018) Urban Households’ Vulnerability to Multidimensional Poverty in Eastern Ethiopia Abstract   PDF
Amare Mabrie Yemata
 
Vol 8 (2020): Special Issue 1 (TARGID 2020) Usability of Antimicrobial Peptides in Poultry Nutrition Abstract   PDF (Türkçe)
Senay Sarıca
 
Vol 7 (2019): Special Issue 3 (TURJAF 2019) Usability of Coriander Oil (Coriandrum sativum) as a Herbal Anesthetic on Fish Abstract   PDF (Türkçe)
Yusuf Aktop, Baki Aydın, İfakat Tülay Çağatay
 
Vol 3, No 9 (2015) Usage Level of Wheat Varieties and Problems in Agricultural Farms: A Case Study for Burdur and Isparta Province Abstract   PDF (Türkçe)
Hülya Gül, Mevlüt Gül, Sultan Acun, Sinem Türk Aslan, Ayşe Öztürk, Burhan Kara, Zekeriya Akman
 
Vol 4, No 3 (2016): Special issue (X. CONGRESS OF TURKEY EDIBLE MUSHROOMS ) Usage of Edible Mushrooms in Various Food Products Abstract   PDF
Özge Süfer, Fuat Bozok, Hande Demir
 
Vol 7, No 9 (2019) Usage Possibilities of Biofumigation in controlling of Soil-borne Plant Pathogenic Fungi Abstract   PDF (Türkçe)
Sevilay Saygı, Muharrem Türkkan, İsmail Erper
 
Vol 7, No 2 (2019) Use an Organic Biostimulant (Vermicompost Tea) For Enhancement In Vıtro Callus Growth in Sainfoin (Onobrychis viciifolia Scop.) Abstract   PDF
Ramazan Beyaz, Fevziye Şüheyda Hepşen Türkay
 
Vol 4, No 2 (2016) Use of Copra Meal in Poultry and Ruminant Nutrition Abstract   PDF (Türkçe)
Tugay Ayasan
 
Vol 7 (2019): Special Issue 1 (TARGID 2019) Use of Cross-Streak Method to Determine Antimicrobial Activity Abstract   PDF (Türkçe)
Mustafa Ersal
 
Vol 7 (2019): Special Issue 1 (TARGID 2019) Use of Different Statistic Approaches on Variability in Hydrologic Variables Abstract   PDF
Kadri Yürekli, Müberra Erdoğan, Ömer Faruk Karaca
 
Vol 8, No 1 (2020) Use of Forest Products Who Lives in Mountain Areas of Mersin Province Abstract   PDF (Türkçe)
Sedef Akıncı, Dilek Bostan Budak
 
Vol 8, No 6 (2020) Use of Functional Featured Natural Components in Meat Products Abstract   PDF (Türkçe)
Işıl İlter, Figen Ertekin
 
Vol 8, No 7 (2020) Use of Monoterpenes in the Control of Bark Beetles (Coleoptera: Curculionidae, Scolytinae) in Forest Areas Abstract   PDF (Türkçe)
Gülsevim Tiring, Serdar Satar, Okan Özkaya
 
Vol 3, No 6 (2015) Use of Moringa Oleifera in Poultry and Ruminant Nutrition Abstract   PDF (Türkçe)
Tugay Ayasan
 
Vol 4, No 6 (2016) Use of Mulberry Leaf in Animal Nutrition Abstract   PDF (Türkçe)
Tugay Ayasan, Mikail Baylan
 
Vol 8, No 1 (2020) Use of Nanoemulsions in Encapsulation of Food Components Abstract   PDF (Türkçe)
İsmail Tontul
 
Vol 6, No 8 (2018) Use of Non-Parametric Approaches on Normality of Hydrologic Variables Abstract   PDF
Kadri Yürekli, Müberra Erdoğan, Mehmet Murat Cömert
 
Vol 6, No 12 (2018) Use of Probiotic Microorganisms for Plant Based Food Products Abstract   PDF (Türkçe)
Burcu Sıla Göral, Gülten Tiryaki Gündüz
 
Vol 2, No 5 (2014) Use of Probiotics in Fermented Meat Products Abstract   PDF (Türkçe)
Recep Palamutoğlu, Cemal Kasnak
 
Vol 7, No 8 (2019) Use of Solar Energy Assisted Drying Methods in the Food Industry Abstract   PDF (Türkçe)
Vildan Top, İsmail Tontul, Selman Türker
 
Vol 7, No 8 (2019) Using EPM Model and GIS for Estimation of Soil Erosion in Souss Basin, Morocco Abstract   PDF
Argaz Ahmed, Darkaoui Adil, Bikhtar Hasna, Ayouch Elbachir, Ramdan Lazaar
 
Vol 7, No 6 (2019) Using Generalized Procrustes Analysis for Evaluation of Sensory Characteristic Data of Lamb Meat Abstract   PDF
Gazel Ser
 
Vol 4, No 4 (2016) Using of Babassu and its By-products in Animal Nutrition Abstract   PDF (Türkçe)
Tugay Ayasan
 
Vol 8, No 9 (2020) Using of Essential Oil Mixture in Quail Breeders (Coturnix Coturnix Japonica) for Improving Cecal Short-Chain Fatty Acid Concentrations Abstract   PDF (Türkçe)
Özlem Durna Aydın, Gültekin Yıldız
 
Vol 6, No 3 (2018) Using of Weeds as Food in Eastern Anatolia Region Abstract   PDF (Türkçe)
Zühal Okcu, Benay Kaplan
 
Vol 8, No 10 (2020) Utilization of Pulsed Electric Field (PEF) Technique in Meat and Seafood Processing Abstract   PDF (Türkçe)
Berkay Kopuk, Recep Güneş, Harun Uran
 
Vol 8, No 1 (2020) UV-B Radiations and Secondary Metabolites Abstract   PDF
İlkay Yavaş, Aydın Ünay, Shafaqat Ali, Zohaib Abbas
 
Vol 7, No 10 (2019) Validation of The Weather Generator CLIGEN with Season Precipitation Data in Tokat Province Abstract   PDF
Saniye Demir, İrfan Oğuz
 
Vol 5, No 3 (2017) Vallisneria spiralis (Linneaus 1753) Rearing in Different Nutrient Environments Studies Abstract   PDF (Türkçe)
Hatice Tekoğul, Gamze Turan, Hülya Saygı, Semra Cirik, Edis Koru, Ulviye Karacalar, Şafak Seyhaneyıldız
 
Vol 6, No 6 (2018) Valuation of Gender Differentiated Dairy Farming and Household Level Food Security Status in Eastern Oromia, Ethiopia Abstract   PDF
Beyan Ahmed Yuya
 
Vol 7, No 4 (2019) Variation in Chemical Constituents of Siyez Wheat (Triticum monococcum L.) in Response to Some Abiotic Stress Factors Abstract   PDF
Nezahat Turfan, Temel Sarıyıldız, Ekrem Mutlu
 
Vol 8, No 4 (2020) Variation in Chemicals and Growth Parameters of Taşköprü Garlic Abstract   PDF
Nezahat Turfan
 
Vol 4, No 9 (2016) Vernonia amygdalina: An Underutilized Vegetable with Nutraceutical Potentials – A Review Abstract   PDF
Oseni Kadiri, Babatunde Olawoye
 
Vol 8, No 1 (2020) Virtual Analysis on Proximate Body Composition of Labeo rohita and Cirrhinus mrigala Abstract   PDF
Muhammad Atif Sikandar, Zaigham Hassan, Abdul Basit, Raees Khan, Fethi Ahmet Ozdemir
 
Vol 8 (2020): Special Issue 1 (TARGID 2020) Virtual and Augmented Reality Applications in Landscape Design and Project Presentation Techniques Abstract   PDF
Orhun Soydan, Ahmet Benliay
 
Vol 6, No 5 (2018) Viticulture Biodiversity in Van Province Abstract   PDF
Ruhan İlknur Gazioğlu Şensoy, Adnan Doğan, Cuneyt Uyak, Nurhan Keskin
 
Vol 7, No 8 (2019) Water Deficit Tolerance of Some Pepper Inbred Lines Abstract   PDF
Davut Keleş, Hasan Pınar, Atilla Ata, Mustafa Bircan, Zeki Karipçin, Ufuk Rastgeldi, Saadet Büyükalaca
 
Vol 6, No 8 (2018) Water Quality Chance and The Variation of the Algal Flora of The Munzur River (Tunceli-Turkey) Abstract   PDF (Türkçe)
Banu Kutlu, Burcu Demir
 
Vol 7, No 9 (2019) Water-Yield Relationships in Deficit Irrigated Onion Abstract   PDF
Serhat Ayas
 
Vol 7, No 9 (2019) Water-Yield Relationships of Deficit Irrigated Pepper (Capsicum Annuum L. Demre) Abstract   PDF
Serhat Ayas
 
Vol 7, No 12 (2019) Weed Flora of Cherry, Walnut, Apple, Almond and Pear Orchards in Northwestern Marmara Region of Turkey Abstract   PDF
Bahadır Şin, Lerzan Öztürk, Nur Sivri, Gürkan Güvenç Avcı, İzzet Kadıoğlu
 
Vol 8, No 1 (2020) Weed-Competitive Ability of Forage Maize Cultivars against Barnyardgrass Abstract   PDF
Khawar Jabran
 
Vol 6, No 6 (2018) What Are The Factors Affecting No-Till Adoption In The Farming System Of Sétif Province In Algeria? Abstract   PDF
Amar Rouabhi, Abdelmalek Laouar, Abdelhamid Mekhlouf, Boubaker Dhehibi
 
Vol 4, No 8 (2016) Wheat Productivity: Role of Farmers’ Nutritional Status Abstract   PDF
Zia ud Din, Parvez Iqbal Paracha, Zahoor ul Haq, Zahoor Ahmad, Zara Khan, Muhammad Asif
 
Vol 7, No 9 (2019) Wild Edible Mushroom Cantharellus cibarius as a Natural Antioxidant Food Abstract   PDF
Mustafa Sevindik
 
Vol 5, No 8 (2017) Willingness to Pay Additional Water Rate and Irrigation Knowledge of Farmers in Dinar Karakuyu Irrigation Areas in Turkey Abstract   PDF
Mevlüt Gül, Kutlan Uzunkaya
 
Vol 8, No 7 (2020) Willingness to Pay for Biofuel Among Small-Scale Food Processors in Ibadan Metropolis, Nigeria Abstract   PDF
Oluwakemi Adeola Obayelu, Aminat Olajumoke Jimoh, Foluso Temitope Agulanna
 
Vol 4, No 11 (2016) Wooden Breast Problem in Broiler Chickens Abstract   PDF (Türkçe)
Ahmet Tekeli, Akif Özcan, Hasan Rüştü Kutlu
 
Vol 5, No 1 (2017) Working with Proteins in silico: A Review of Online Available Tools for Basic Identification of Proteins Abstract   PDF
Caner Yavuz, Zahide Neslihan Öztürk
 
Vol 4, No 6 (2016) Year-to-year Variations in Antioxidant Components of High-Lycopene Tomato (Solanum lycopersicum L.) Breeding Lines Abstract   PDF
Riadh Ilahy, Mohammed Wasim Siddiqui, Gabriella Piro, Marcello Salvatore Lenucci, Chafik Hdider
 
Vol 3, No 5 (2015) Yesterday and Today of Organic Farming in KOP Region Abstract   PDF (Türkçe)
Havva Eda Üstüntaş, Ramazan İlhan Aytekin, Sevgi Çalışkan
 
Vol 5, No 13 (2017): Special Issue (OTBIYOSEM) Yield and Quality Features of Buckwheat-Soybean Mixtures in Organic Agricultural Conditions Abstract   PDF
Mustafa Sürmen, Emre Kara
 
Vol 7 (2019): Special Issue 2 (TABKON 2019) Yield and Quality Performances of Hybrid Tobacco Developed for Gümüşhacıköy Basma Region Abstract   PDF (Türkçe)
Ahmet Kınay, Dursun Kurt, Erdem Karakoç
 
Vol 4, No 12 (2016) Yield, Quality and Water Use Efficiencies of Silage Maize as Effected by Deficit Irrigation Treatments Abstract   PDF
Ali Beyhan Ucak, Tugay Ayasan, Nizamettin Turan
 
Vol 7 (2019): Special Issue 2 (TABKON 2019) Zinc Fertilizer Request of Black Cumin (Nigella sativa L.) Grown in Soil Mixed with Different Proportions of Vermicompost Abstract   PDF (Türkçe)
Ayşen Akay
 
Vol 6, No 5 (2018) Zooplankton of Hoşrük Stream (Elazığ-Turkey) Abstract   PDF (Türkçe)
Serap Saler, Songül Yüce, Burcu Çelik, Hilal Bulut
 
Vol 2, No 1 (2014) Zooplankton Variation of Murat River (Elazığ- within the borders Palu district) Abstract   PDF (Türkçe)
Hilal Bulut, Serap Saler
 
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