Browse Title Index


 
Issue Title
 
Vol 6, No 5 (2018) Assessment of Integrated Weed Management Practices on Weed Dynamics, Yield Components and Yield of Faba bean (Vicia faba L.) in Eastern Ethiopia Abstract   PDF
Nano Alemu Daba, Janmejai Sharma
 
Vol 5, No 9 (2017) Assessment of Irrigation Practices of Farmers Receiving Water from Open-Canal and Piped Irrigation Networks Abstract   PDF
Nihan Körpe Aslan, Murat Tekiner
 
Vol 8, No 11 (2020) Assessment of Metal Levels in Biotic and Abiotic Materials from Giresun Forests Abstract   PDF
Mustafa Türkmen, Aysun Türkmen, Ayhan Kara
 
Vol 5, No 9 (2017) Assessment of Metal Levels In Some Plants From Giresun Abstract   PDF (Türkçe)
Mustafa Türkmen, Köksal Duran, Aysun Türkmen
 
Vol 6, No 6 (2018) Assessment of microbiological and residual antibiotics status in milk sold in Abeokuta, Ogun State. Nigeria Abstract   PDF
Flora Oluwafemi, Bosede Folashade Oluwabamiwo, Oluseyi Oluwajubelo Oluwatosin, Olufunmilayo Ruth Akinrinade, Adelodun Lawrence Kolapo
 
Vol 5, No 2 (2017) Assessment of Nutrient Contents of Modified Finger Millet (Eleusine coracana) Starch Abstract   PDF
Tukura Bitrus Wokhe, Florence Nkiruka Obelle, James Ukamaka Okere
 
Vol 7, No 2 (2019) Assessment of Nutrient Status of Soil Around Municipal Soil Waste Disposal Site in Çorlu District of Tekirdağ Using GIS Abstract   PDF (Türkçe)
Hüseyin Sarı
 
Vol 8, No 5 (2020) Assessment of Pedotransfer Functions for Saturated Hydraulic Conductivity of Anatolian Soils Abstract   PDF
Gülay Karahan
 
Vol 3, No 7 (2015) Assessment of Physico-chemical Water Quality of Birecik Dam, Şanlıurfa, West East Region, Turkey Abstract   PDF
Banu Kutlu, Ahmet Sesli, Rıdvan Tepe, Ekrem Mutlu
 
Vol 8, No 7 (2020) Assessment of Plant Population and Time of Introduction of Maizeon the Performance of Garden egg - Maize Intercrop Abstract   PDF
Olabisi Awoniyi, Felix Takim, Gbadebo Olaoye, Patience Olorunmaiye, Ade Isaac Afe
 
Vol 8, No 3 (2020) Assessment of Preservative Ability of Aqueous and Ethanolic Extracts of Onion (Allium cepa L ) on Soybean Daddawa- A Condiment Abstract   PDF
Adelodun Kolapo, Temitope Popoola, Flora Oluwafemi
 
Vol 7, No 12 (2019) Assessment of Quality of Shea Butter Sourced from Organic and Inorganic Fields Abstract   PDF
Musah B Bawah, A K Afoko, A K Quainoo, A F Chimsah, Abudu Ballu Duwiejuah, A H Abubakari
 
Vol 6, No 1 (2018) Assessment of RAPD Markers to Analyse the Genetic Diversity among Sunflower (Helianthus annuus L.) Genotypes Abstract   PDF
Ali Raza, Haseeb Shaukat, Qasim Ali, Madiha Habib
 
Vol 7, No 2 (2019) Assessment of The Effects of Winter Condition on Sweet Sorghum Yield and Sugar Content Abstract   PDF
Mohammed Abdalla Elgorashi Bakhite, Ghazi Hamid Badawi, Alfred Odindo, Lembe Samukelo Magwaza
 
Vol 8, No 4 (2020) Assessment of the Role of Small-Scale Irrigation Practice on House Hold Food Security in Haramaya District, Eastern Haraghe Zone, Eastern Ethiopia Abstract   PDF
Tasisa Temesgen Tolossa
 
Vol 5, No 9 (2017) Association Between Insulin Resistance, Nutrition, Fatty Meal Desire and CD36 Receptor Abstract   PDF (Türkçe)
Merve Ekici, Reyhan Nergiz-Unal
 
Vol 5, No 2 (2017) Attitude of Farmers towards Thai Koi Farming in Selected Upazila of Bangladesh Abstract   PDF
Farruk Ahmed, Mohammad Zulfikar Rahman, Shonia Sheheli, Debashish Sarker Dev
 
Vol 8, No 2 (2020) Attitudes and Behaviours of Farmers in Using of Pesticides in Çarşamba District of Samsun Abstract   PDF (Türkçe)
Aybike Bayraktar, Ismet Boz
 
Vol 8, No 3 (2020) Automation Applications in Integrated Animal Production System Abstract   PDF
Emre Aydemir, İnci Bilge
 
Vol 8, No 6 (2020) Awareness and Attitude towards Functional Dairy Products among Consumers in Western Province of Sri Lanka Abstract   PDF
Narayana Mudiyanselage Nayana Kumari Narayana, Sanjeewa Fernando, Gangani Chandima Samaraweera
 
Vol 8, No 3 (2020) Backyard Chicken Farming Role in Supplementing Household Economy of District Quetta, Pakistan Abstract   PDF
Kamran Baseer Achakzai, Muhammad Abbas Shah, Ramla Achakzai, Ghulam Hussain Kakar
 
Vol 8, No 5 (2020) Balık Tüketim Eğilimleri, Sinop İli Örneği Abstract   PDF (Türkçe)
Şennan Yücel, Birol Baki, Bünyamin Küçükkoşker
 
Vol 7, No 3 (2019) Behavioral Determinants of Food Waste; the Case of Çorum Province Abstract   PDF (Türkçe)
Gungor Karakas
 
Vol 7, No 11 (2019) Behaviour of Hazelnut Producers for Agricultural Insurance and Determination of Factors Affecting It: Case Study of Bulancak District of Giresun Province Abstract   PDF (Türkçe)
Hayriye Sibel Gülse Bal, Rüveyda Yüzbaşıoğlu, Esra Kaplan
 
Vol 3, No 6 (2015) Bioactive Components of Soybeans and Their Health Effects Abstract   PDF (Türkçe)
Tülay Özcan, Berrak Delikanlı, Zeynep Akın
 
Vol 7, No 10 (2019) Bioactive Compounds and Biological Activities of Kumquat (Fortunella spp.) Abstract   PDF (Türkçe)
Demet Yıldız Turgut, Ayhan Topuz
 
Vol 8, No 1 (2020) Bioactive Peptides in Milk and Milk products, Antimicrobial Properties and Effects on Human Health Abstract   PDF (Türkçe)
Selda Bulca, Burcu Güvenç
 
Vol 9, No 8 (2021) Bioactive, Physicochemical and Antimicrobial Properties of Koruk (Unripe Grape, Vitis vinefera L.) Products Abstract   PDF
Berna Öztürk, İlkin Yücel Şengün
 
Vol 7 (2019): Special Issue 2 (TABKON 2019) Bioactivity and Therapeutic Properties of Evelik (Rumex crispus), A Naturally Growing and Edible Plant in Sivas Province Abstract   PDF (Türkçe)
Sevgi Durna Daştan, Hasan Durukan, Ahmet Demirbaş, Erol Dönmez
 
Vol 7, No 1 (2019) Biochemical Responses of Shoot and Root Tissues of Sainfoin (Onobrychis viciifolia Scop.) to NaCl-Salt Stress Under İn Vitro Conditions Abstract   PDF
Ramazan Beyaz
 
Vol 8, No 6 (2020) Bioinformatics Analysis of Fugu (Fugu rubripes) Catalase (cat) Gene Abstract   PDF (Türkçe)
Mehtap Bayır, Gökhan Arslan
 
Vol 2, No 6 (2014) Biologic Activities of Honeybee Products Obtained From Different Phytogeographical Regions of Turkey Abstract   PDF
Hamide Doğan, Ethem Akyol, Hasan Akgül, Zeliha Selamoğlu Talas
 
Vol 8, No 8 (2020) Biological Activities of Phytochemicals in Plants Abstract   PDF (Türkçe)
Tuğba Demir, Özlem Akpınar
 
Vol 6, No 9 (2018) Biological Activities of Stem, Leaves and Essential Oil of Cedrus deodara from District Poonch, Rawalakot Azad Kashmir, Pakistan Abstract   PDF
Tahir Zaman, Mubasher Sabir Syed, Sadaf Isfaq, Muhammad Sarfraz Khan
 
Vol 7, No 10 (2019) Biological Activity Determination in Leaf, Branch and Fruit of Methanol Extract of Taxus baccata (L) Species Collected from Usak Province Abstract   PDF (Türkçe)
Yasemin Karafakıoglu
 
Vol 8, No 3 (2020) Biological Effects of Propolis on Cancer Abstract   PDF
Hamide Doğan, Sibel Silici, Ahmet Ata Ozcimen
 
Vol 8, No 3 (2020) Biological Features and The Mortality Life Table of Aleyrodes lonicerae Walker (Hemiptera: Aleyrodidae) on Viola tricolor L. Abstract   PDF (Türkçe)
Bağdel Çelik, Tülin Özsisli
 
Vol 8, No 3 (2020) Biological Features and The Mortality Life Tables of Aleyrodes lonicerae Walker (Hemiptera: Aleyrodidae) on Rosa sp. Abstract   PDF (Türkçe)
Tülin Özsisli, Bağdel Çelik
 
Vol 7, No 10 (2019) Biometric Property Assessment of Bafra Sheep and Lambs Abstract   PDF (Türkçe)
Sezen Ocak Yetişgin
 
Vol 3, No 12 (2015) Biopreservative in Foods: Nisin (E234) Abstract   PDF (Türkçe)
Başar Uymaz, Pınar Şanlıbaba
 
Vol 7, No 4 (2019) Biosafety Assessment of Probiotics “Probiotics” Abstract   PDF (Türkçe)
Ebru Demir, Gülden Başyiğit Kılıç, Demircan Özbalcı
 
Vol 8, No 1 (2020) Biosecurity Procedures with the All Aspects in Goose Breeding Abstract   PDF (Türkçe)
Mehmet Sarı, Mustafa Saatcı
 
Vol 3, No 3 (2015) Biotechnology Applications in Fish Nutrition Abstract   PDF (Türkçe)
Makbule Baylan, Gamze Mazı, Sedat Gündoğdu
 
Vol 3, No 5 (2015) Bitkilerin Kuraklık Stresine Tepkilerinde Bilinenler ve Yeni Yaklaşımlar Abstract   PDF (Türkçe)
Neslihan Zahide Öztürk
 
Vol 7, No 12 (2019) Black Sea Whiting: Assessment of Potential Health Benefits/Risks and Differences Based on Mineral Concentrations of Meat and Roes Abstract   PDF
Hülya Turan, Can Okan Altan, Demet Kocatepe
 
Vol 6, No 1 (2018) Blood biochemical changes in common carp (Cyprinus carpio Linnaeus, 1758) fed different levels of copper sulphate and zeolite Abstract   PDF
Arzu Aydın Uncumusaoğlu
 
Vol 7, No 8 (2019) Blood Protein Levels of Rainbow Trout Oncorhynchus mykiss (Walbaum, 1792) Cultured in The Cage Abstract   PDF (Türkçe)
Asiye Başusta, Murat Dağ
 
Vol 3, No 8 (2015) Blumea lacera Plant Poisoning in Cattle; Epidemiology and Management Abstract   PDF
Mst. Nusrat Zahan, Ahsanur Reza, Milton Talukder, Mohammad Shaokat Ali, Tarun Paul, Md. Shafiullah Parvej
 
Vol 6, No 1 (2018) Botanical Composition and In Situ Dry Matter Degradability of Legume- Grass Mixture Pasture Fertilized with Different Amounts of Nitrogen Abstract   PDF
Numan Kılıçalp, Mustafa Avcı, Hatice Hızlı, Rüştü Hatipoğlu, Tugay Ayaşan
 
Vol 7, No 5 (2019) Bottled Water Consumption Habits and Purchase Behaviours of Consumers in the Urban Areas of Adana Abstract   PDF
Mutlu Bulut, Arzu Seçer
 
Vol 6, No 10 (2018) Buckwheat: Composition and Potential Usages in Foods Abstract   PDF (Türkçe)
Su Kılıç, Yeşim Elmacı
 
Vol 8, No 3 (2020) Bulb Quality and Storability of Onion (Allium cepa L.) as Affected by Varieties and Intra-Row Spacing in Antsokia Gemza, Ethiopia Abstract   PDF
Birtukan Asmirew, Yohannes Gedamu, Asrat Ayalew
 
Vol 8, No 2 (2020) Calix[4]arene Embedded Polyamide Supported Liquid Membrane for Separation of Heavy Metals from Aqueous Solutions Abstract   PDF
Seydahmet Cay, Serkan Sayin, Mehmet Soner Engin
 
Vol 8, No 2 (2020) Camel milk: As a New Protein Source to Use for Yoghurt Production Abstract   PDF (Türkçe)
Selda Bulca, Atakan Koç
 
Vol 8, No 4 (2020) Canary Production Abstract   PDF
Fatma Yenilmez
 
Vol 6, No 7 (2018) Carbon Mineralization in the Industrial Lands of Eastern Mediterranean Region Abstract   PDF (Türkçe)
Hüsniye Aka Sağlıker, Neslişah Mutlu
 
Vol 3, No 5 (2015) Cattle Housing at the Registered Farms under Cattle Breeders’ Association in Ödemiş, İzmir. Abstract   PDF (Türkçe)
Erdal Yaylak, Yusuf Konca, Nursel Koyubenbe
 
Vol 9, No 1 (2021) Cellular Bioenergetics in Spirulina platensis towards Growth and Phycocyanin Production Under Different Photon Flux Densities Using the Modified Zarrouk’s Medium Abstract   PDF
Anyway Chofamba
 
Vol 6, No 7 (2018) Challenges for a Transition from Peasant Agriculture to a Business Agriculture in Burkina Faso Abstract   PDF
Babou Sogue, Handan Akçaöz
 
Vol 8, No 11 (2020) Challenges of Melon Processing Among Women Processors in Enugu-Ezike Agricultural Zone of Enugu State, Nigeria Abstract   PDF
Angela Ebere Obetta, Ridwan Mukaila, Ogochukwu Gabriella Onah, Chukwuemeka Chiebonam Onyia
 
Vol 9, No 4 (2021) Changes in Nutrients, Energy, Antioxidant and Carotenoid Levels of Dried Tomato (Lycopersicon esculentum) Pomage Treated with Aspergillus niger Solid-State Fermentation Abstract   PDF
Kerim Demirgül, Ergin Ozturk
 
Vol 5, No 5 (2017) Changes in Potato Production Costs and Profitability: The Case Of Niğde Abstract   PDF (Türkçe)
Ayşe Karsan, Mevlüt Gül
 
Vol 8, No 12 (2020) Changes in Semen, Hormonal profile and Testicular Morphology of West African Dwarf Goat Bucks treated with Danazol Abstract   PDF
Lukman Oladimeji Raji, Mohammed Babashani, Ganiyu Jimoh Akorede, Aishat O Olatunji, Fatima Sanusi, Yusuf Idris, Khalid Tahlia Biobaku
 
Vol 9, No 1 (2021) Changes in Serum Mineral Composition During Poxvirus Infection in Sheep and Their Lambs Abstract   PDF
Başaran Karademir
 
Vol 7, No 12 (2019) Changes in Some Heavy Metal Concentratıons Due to Organ and Traffic Density in Tilia tomentosa Abstract   PDF (Türkçe)
Ezgi Abacioglu, Hatice Akarsu, Çiğdem Özer Genç, Ayşe Öztürk
 
Vol 6, No 12 (2018) Changes in Some Soil Chemical and Biological Properties on the Growing Season of Sesame in Çukurova Region Abstract   PDF
Şahin Cenkseven, Burak Koçak, Nacide Kızıldağ, Hüsniye Aka Sağlıker, Cengiz Darıcı
 
Vol 5, No 1 (2017) Changes in the Quality of Black Mulberry and Blueberry Sherbets During Storage Abstract   PDF
Ahsen Rayman Ergün, Yeliz Tekgül, Hamza Bozkır, taner baysal
 
Vol 4, No 11 (2016) Changes in Total Phenolic and Protein Contents during Production of Protein Isolates from Carica papaya (Pawpaw) Seeds Abstract   PDF
Oseni Kadiri, Saka O Gbadamosi, Babatunde Olawoye, Charles T Akanbi
 
Vol 9, No 8 (2021) Changes That May Occur in Temperature, Rain, and Climate Types Due to Global Climate Change: The Example of Düzce Abstract   PDF
İsmail Koç
 
Vol 7 (2019): Special Issue 2 (TABKON 2019) Changes within the Daytime of Essential Oil Content and Composition of Zahter (Thymbra spicata L.) Grown in Ermenek Conditions Abstract   PDF
Hasan Maral, Saliha Kırıcı
 
Vol 5, No 10 (2017) Characterization and Antimicrobial-Resistance Profile of Escherichia coli O157 and O157: H7 Isolated from Modified Atmosphere Packaged Meat Samples Abstract   PDF
Özgür Çadırcı, Ali Gücükoğlu, Göknur Terzi Güzel, Tolga Uyanık, Abdulaziz Abdulahi, Mustafa Alişarlı
 
Vol 8, No 11 (2020) Characterization in Terms of Phenological Properties of Mung bean [Vigna radiata (L.) Wilczek] Genotypes / Local Populations in Isparta Conditions Abstract   PDF (Türkçe)
Ruziye Karaman, Muharrem Kaya
 
Vol 7 (2019): Special Issue 1 (TARGID 2019) Characterization of Depuration Process of Mytilus galloprovincialis in Presence of Chloramine-T and Super-Oxidized Water Abstract   PDF
İbrahim Ender Künili, Fatma Çolakoğlu
 
Vol 6, No 4 (2018) Characterization of Membranes Produced by Electrospinning Method from Maclura pomifera (Osage Orange) Fruit Extract Abstract   PDF (Türkçe)
Rifat Battaloğlu, Emine Müge Pekacar
 
Vol 6, No 11 (2018) Characterization of Probiotic Properties of Lactic Acid Bacteria Isolated from Yoghurt Available in Bangladesh Abstract   PDF
Mohammad Shaokat Ali, Shamima Ahmed, Md. Forhad Uddin, Abdul Matin, Mohammad Sharif Uddin, Nilufa Yeasmin
 
Vol 7, No 6 (2019) Characterization of rbcL and trnL Plastid DNA Sequences of Vuralia turcica (Fabaceae; Papilionoideae) Abstract   PDF
Dilek Tekdal
 
Vol 5, No 1 (2017) Characterization of Rhizobia from Root Nodule and Rhizosphere of Lablab purpureus and Vigna sinensis in Bangladesh Abstract   PDF
Safirun Pervin, Bushra Jannat, Sohana Al Sanjee
 
Vol 3, No 7 (2015) Characterization of Sorghum and Millet with Special Reference to Fatty Acid and Volatile Profile. Abstract   PDF
Muhammad Farhan Jahangir Chughtai, Imran Pasha, Faqir Muhammad Anjum, Muhammad Adnan Nasir
 
Vol 9, No 3 (2021) Characterization of Volatile Compounds and Sensory Properties of Chaste (Vitex agnus-castus L.) Honeys Abstract   PDF (Türkçe)
Ceyda Dadalı
 
Vol 7, No 11 (2019) Chemical Composition and mineral bioavailability of Tetrapleura tetraptera (Schumach & Thonn.) Taub. Fruit Pulp Consumed as Spice in South-eastern Côte d’Ivoire. Abstract   PDF
N’zebo Jean-Michel N’zebo, Amedée Pascal Ahi, Kouakou Martin Dje, Aka Faustin Kabran, Lucien Patrice Kouamé
 
Vol 5, No 5 (2017) Chemical Composition and Rumen Degradation Characteristics of Different Chickpea (Cicer Arietinum L.) Lines Straw Abstract   PDF
Numan Kılıçalp, Hatice Hızlı, Dürdane Mart
 
Vol 5, No 3 (2017) Chemical Safety of Unpolished Nigerian Rice Abstract   PDF
Akinsola Francis Awopetu, Joseph Adewuyi Adeyemi, Oluwatosin Christianah Falope, Chris Olukayode Adedire
 
Vol 8, No 8 (2020) Chicken Reproductive Performance in Ethiopia: Review Abstract   PDF
Sisay Fikru Mersha, Ewonetu Kebede Senbeta
 
Vol 7 (2019): Special Issue 1 (TARGID 2019) Chitosan and Starch Based Intelligent Films with Anthocyanins from Eggplant to Monitor pH Variations Abstract   PDF
Seren Bilgiç, Ece Söğüt, Atıf Can Seydim
 
Vol 9, No 1 (2021) Circular Economy and its Prospects in Nepalese Agriculture Abstract   PDF
Santosh Kumar Bhattarai, Suman Bhattarai, Chandan KC, Arun GC
 
Vol 8, No 11 (2020) Cloning of Two Nicotinic Acetylcholine Receptor Genes from Bemisia tabaci (Gennadius) Abstract   PDF (Türkçe)
Gül Satar, Mehmet Rifat Ulusoy, Ke Dong
 
Vol 8, No 3 (2020) Cocoa Bean Hulls: Effect on Nutritional Quality, Texture and Sensory Properties of Pound Cake Abstract   PDF
Elif Öztürk, Gülden Ova
 
Vol 9, No 6 (2021) Cointegration Analysis of Exchange Rate Volatility and Agricultural Exports in Turkey: an Ardl Approch Abstract   PDF
Turgut Orman, İlkay Dellal
 
Vol 9, No 8 (2021) Collection and Morphological Characterization of Local Okra (Abelmoschus esculentus L.) Genotypes in Northern Cyprus Abstract   PDF
Nihat Yılmaz, Turgut Alas, Handan Şapcı Selamoğlu, Zeynep Arı, Hatice Bekci
 
Vol 3, No 10 (2015) Combining Ability Analysis and Genetic-Effects Studies for Some Important Quality Characters in Brassica napus L. Abstract   PDF
Aamar Shehzad, Hafeez Ahmad Sadaqat, Mohsin Ali, Muhammad Furqan Ashraf
 
Vol 2, No 4 (2014) Comparation of Spermatological Characteristics in Carasobarbus luteus (H., 1843) and Carassius carassius (L., 1758) Living in Atatürk Dam Lake Abstract   PDF (Türkçe)
Faruk Aral, Zafer Doğu, Erdinç Şahinöz
 
Vol 9, No 6 (2021) Comparative Advantage of Turkish Olive Oil in Global Markets: An Empirical Analysis Abstract   PDF
Abdulmusa Sönmüş, Mehmet Hanifi Aslan
 
Vol 8, No 10 (2020) Comparative Economic Profitability Analysis for Greenhouses in Modern and Traditional Conditions: Tomato Farming for Example Abstract   PDF (Türkçe)
Osman Karkacier
 
Vol 7, No 11 (2019) Comparative Evaluation and Demonstration of Field Pea Production Practices in Intermediate Altitudes of Northeastern Amhara, Ethiopia Abstract   PDF
Ademe Mihiretu, Netsanet Assefa
 
Vol 5, No 10 (2017) Comparative Genomic Analysis of Partial Grapevine Leafroll-Associated Virus-1 Sequences Isolated from Pomegranate and Grapevines Abstract   PDF (Türkçe)
Eminur Elçi, Mona Gazel, Kadriye Çağlayan
 
Vol 9, No 6 (2021) Comparative Staging of Blastoderm Development at Oviposition in Eggs from Layer and Broiler Grandparent Breeder Flocks Abstract   PDF
Serdar Özlü
 
Vol 5, No 3 (2017) Comparative Studies on Growth Performance of Heterobranchus bidorsalis (Geoffroy Saint-Hilaire, 1809) in Different Culture Facilities Abstract   PDF
Lord Tertese Angahar
 
Vol 8, No 11 (2020) Comparative Theoretical Analysis of Biomass and Energy Potentials of Usable Maize and Wheat Stalk Wastes: Example of Sakarya Province Abstract   PDF
Muhammed Taşova, İsmail Naneli
 
Vol 5, No 9 (2017) Comparatively Energy Use Efficiency and Economic Analysis in Pear Farming: Case of Thrace Region Abstract   PDF (Türkçe)
Başak Aydın, Duygu Aktürk, Erol Özkan, Harun Hurma, Mehmet Ali Kiracı
 
Vol 3, No 1 (2015) Comparison of Antioxidant Properties of Wild Blueberries (Vaccinium arctostaphylos L. and Vaccinium myrtillus L.) with Cultivated Blueberry Varieties (Vaccinium corymbosum L.) in Artvin Region of Turkey Abstract   PDF
Özlem Saral, Zafer Ölmez, Hüseyin Şahin
 
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