Browse Title Index


 
Issue Title
 
Vol 6, No 4 (2018) Comparison of Biodynamic and Organic Agriculture Abstract   PDF (Türkçe)
Özlem Çakır, Hilal Yıldız, Neva Karataş
 
Vol 7, No 8 (2019) Comparison of Clinic - Histopathologic Findings and Morphometric Measurements of Subclinical Laminitic Claws in Dairy Cattle Abstract   PDF
Göksen Çeçen Ayalp, Ülke Gülsüm Çalışkan, Aylin Alasonyalılar Demirer
 
Vol 8, No 2 (2020) Comparison of Development of New and Old Wheat Varieties at High Temperature Conditioning Abstract   PDF (Türkçe)
Bekir Atar
 
Vol 5, No 3 (2017) Comparison of Different Systems of Roe Deer (C. capreolus) Trophy Evaluation Abstract   PDF
Milan Urošević, Milivoje Urošević, Darko Drobnjak, Yusuf Ziya Oğrak, Dragutin Matarugić, Stojić Petar
 
Vol 5, No 7 (2017) Comparison of Domestic and Foreign Commercial Brown Layer Hens in Terms of Yield Characteristics in Free-Range Raising System Abstract   PDF (Türkçe)
İsmail Türker, Sezai Alkan, Serpil Akçay
 
Vol 6, No 8 (2018) Comparison of Dry Matter Estimates in Isochrysis affinis galbana and Phaeodactylum tricornutum Cultures Abstract   PDF (Türkçe)
Leyla Uslu, Gökhan Tamer Kayaalp, Oya Işık, Burcu Ak Çimen, Melis Çelik Güney
 
Vol 8, No 1 (2020) Comparison of Egg Quality Traits of Atak-S Hens Kept in Different Rearing Systems Abstract   PDF (Türkçe)
Dilek Şentürk Demirel, Ramazan Demirel
 
Vol 9, No 8 (2021) Comparison of Fatty Acid Composition and Antioxidant Contents of Tribulus Terrestris L. Collected from Different Localities Abstract   PDF
Nazan Çömlekçioğlu, Rıdvan Çırak
 
Vol 7, No 11 (2019) Comparison of Fatty Acid Compositions of Commercial Fish and Fish By-Products Oils Used in Fish Feed Industry in Turkey Abstract   PDF
Kutsal Gamsız, Ali Yıldırım Korkut, Aysun Kop
 
Vol 6, No 7 (2018) Comparison of Fatty Acid Profile of Edible Tissues of Wild Terrestrial Snail (Helix lucorum L. 1758) Collected in Two Province (Adana and Sinop) Abstract   PDF
Mustafa Göçer, İlkan Ali Olgunoğlu
 
Vol 7, No 3 (2019) Comparison of Female and Male Individuals in Terms of Carcass Amount of The Edible Water Frog Pelophylax Ridibundus (Pallas, 1771) Abstract   PDF (Türkçe)
Ahmet Alkaya, Hülya Şereflişan, Suat Dikel
 
Vol 8, No 5 (2020) Comparison of Field Crops with Tap and Fibrous Root System at Early and Late Growth Stages Abstract   PDF
Hayati Akman
 
Vol 4, No 10 (2016) Comparison of Fossil Fuel and Geothermal Energy Sources Used for Greenhouse Heating Abstract   PDF (Türkçe)
Abdullah Nafi Baytorun, Derya Önder, Özkan Gügercin
 
Vol 8, No 2 (2020) Comparison of Genetic Structure Using Molecular Markers in Estivated and Hibernated Native Bombus terrestris (L.) Populations Abstract   PDF (Türkçe)
Bahar Argun Karslı, Fehmi Gürel
 
Vol 5, No 2 (2017) Comparison of Grain Yield and Some Characteristics of Hulled, Durum and Bread Wheat Genotypes Varieties Abstract   PDF
Bekir Atar, Burhan Kara
 
Vol 6, No 7 (2018) Comparison of Greenhouse Fuel Consumption Calculated Using Different Methods with Actual Fuel Consumption Abstract   PDF
Abdullah Nafi Baytorun, Zeynep Zaimoğlu, Adil Akyüz, Sait Üstün, Ali Çaylı
 
Vol 9, No 4 (2021) Comparison of Heavy Metal Levels of Organic and Conventional Milk and Milk Products in Turkey Abstract   PDF
Mansur Seymen Seğmenoğlu, Emine Baydan
 
Vol 7, No 1 (2019) Comparison of IPARD I and IPARD II Programmes as a Source of Rural Development Financing in Turkey Abstract   PDF
Ender Kaya, Aykut Örs
 
Vol 3, No 4 (2015) Comparison of Kil Goat and Saanen x Kil Goat Crosbred (F1, G1) Raised At The Farm Conditions In Terms of Fertility Characteristics Abstract   PDF (Türkçe)
Hilal Tozlu Çelik, Mustafa Olfaz
 
Vol 8, No 3 (2020) Comparison of Least Squares and Some Bias Estimators in Multicollinearity Abstract   PDF (Türkçe)
Furkan Yılmaz, Lütfi Bayyurt, Samet Hasan Abacı, Yalçın Tahtalı
 
Vol 7, No 8 (2019) Comparison of Least Squares, Ridge Regression and Principal Component Approaches in the Presence of Multicollinearity in Regression Analysis Abstract   PDF
Soner Çankaya, Samet Eker, Samet Hasan Abacı
 
Vol 7, No 1 (2019) Comparison of Leavening Ability of Kluyveromyces lactis in Different Bread Dough Formulations Abstract   PDF
Bekir Gökçen Mazı
 
Vol 8, No 2 (2020) Comparison of Linear and Non-Linear Models for Definition of Body Features of Romanov Lambs Abstract   PDF (Türkçe)
Yalçın Tahtalı, Ahmet Tahsin Yaldızbaş
 
Vol 9, No 8 (2021) Comparison of mineral content of bottled spring and mineral waters marketed in Turkey Abstract   PDF
Şeref Turhan, Aslı Kurnaz, Aybaba Hançerlioğulları
 
Vol 6, No 10 (2018) Comparison of Mutton Charollais Lambs and Their Cross Lambs Born from Indigenous Fat Tailed and F1 Prolific Breed Ewes Abstract   PDF
Müzeyyen Kutluca Korkmaz, Ebru Emsen
 
Vol 8, No 7 (2020) Comparison of Orchard-grass and Sweet Maize for Doubled Haploid Plant Production via Wide Hybridization in Bread Wheat Abstract   PDF
Süleyman Avcı, İmren Kutlu
 
Vol 7, No 10 (2019) Comparison of Pearl Sac Formation in Four Mussel Species (Mollusca: Bivalvia: Unionoida) at the Graft Implantation Abstract   PDF (Türkçe)
Hülya Şereflişan
 
Vol 3, No 4 (2015) Comparison of Saanen x Hair Goat Crossbred (F1, G1) and Hair Goat Raised at The Farm Conditions in Terms of Milk Yield Characteristics Abstract   PDF (Türkçe)
Hilal Tozlu Çelik, Mustafa Olfaz
 
Vol 7 (2019): Special Issue 3 (TURJAF 2019) Comparison of Some Carcass Components of Selected Japanese Quail Lines in terms of SNP Haplotypes Abstract   PDF
Kemal Karabağ, Emel Tüten Sevim, Taki Karslı, Sezai Alkan
 
Vol 4, No 3 (2016): Special issue (X. CONGRESS OF TURKEY EDIBLE MUSHROOMS ) Comparison of Some Chemical Contents of Ganoderma lucidum (Curtis) P. Karst Collected from Nature and Cultured on Orange Stump Abstract   PDF (Türkçe)
Nezahat Turfan, Mertcan Karadeniz, Sabri Ünal
 
Vol 9, No 7 (2021) Comparison of Some Heavy Metal Levels in the Muscle Tissue of Capoeta trutta Captured from Örencik Region of Keban Dam Lake (Elazığ) Abstract   PDF (Türkçe)
Özgür Canpolat, Metin Çalta
 
Vol 8, No 7 (2020) Comparison of Synthetic Broiler Genotypes with Commercial Broilers in Terms of Some Economic Parameters and Parentstock Performance Abstract   PDF (Türkçe)
Beyhan Yeter, Ömer Camcı
 
Vol 4, No 12 (2016) Comparison of the Body Condition Score and Body Measurements of Purebred and Crossbred Kids Fattening in Different Systems Abstract   PDF (Türkçe)
Hacer Tüfekci, Mustafa Olfaz
 
Vol 6, No 11 (2018) Comparison of The Effects of Dietary Supplementation of Natural Antimicrobial Feed Additives on Lipid Oxidation, Microbial Content and Quality of Broiler Raw Meat Abstract   PDF
Senay Sarıca, Dursen Urkmez
 
Vol 9, No 6 (2021) Comparison of The Fiber Characteristics of the Some Cotton Varieties Ginned by Using Sawgin and Rollergin Abstract   PDF
Sevtap Kartal, Lale Efe
 
Vol 7 (2019): Special Issue 1 (TARGID 2019) Comparison of the Observed Rainfall with Rainfall Estimated by CLIGEN Climate Model in terms of Drought Analysis Abstract   PDF
Müberra Erdoğan, Kadri Yürekli, Mehmet Murat Cömert
 
Vol 7, No 11 (2019) Comparison of the Sensitivity of Arabidopsis SOS Pathway Mutants under Salt Stress Abstract   PDF (Türkçe)
Buasimuhan Abudureyimu, Emre Aksoy
 
Vol 7, No 3 (2019) Comparison of Three Different Models Used in the Estimation of Lactation Curve Abstract   PDF (Türkçe)
Melis Çelik Güney, Gökhan Tamer Kayaalp, Gökhan Gökçe, Serap Göncü
 
Vol 8, No 3 (2020) Competitive Analysis of Isparta Fruit Sector through Diamond Model Abstract   PDF (Türkçe)
Derya Balcı, Fatma Handan Giray
 
Vol 7, No 9 (2019) Competitiveness Analysis of Olive Oil Sector Abstract   PDF
Eylem Durmuş, Sertaç Dokuzlu
 
Vol 8, No 7 (2020) Compliance of Lebanese Pickling Industry with Lebanese and International Standards Abstract   PDF
Sami Tlais, Hayat Omairi, Ali Al Khatib, Hassan HajjHussein
 
Vol 6, No 3 (2018) Composition Analysis of Municipal Solid Waste A Case Study in Benghazi, Libya Abstract   PDF
Faisal Ali Mohamed Baba, Miraç Aydın, Idris Imneisi
 
Vol 5, No 6 (2017) Comprehensive Review of Growing Food Insecurity in Africa in Terms of Causes, Effects and Solutions: The Nigerian Example Abstract   PDF
Wasiu Olayinka Fawole, Burhan Özkan
 
Vol 4, No 12 (2016) Comprehensive Risk Assessment of Heavy Metal Accumulation in Surface Sediment of Lake Tortum Based on Ecological Indices Abstract   PDF (Türkçe)
Serkan Kürker
 
Vol 1, No 1 (2013) Concentrations of Selected Metals In Some Ready-To-Eat-Foods Consumed in Southern Nigeria: Estimation of Dietary Intakes and Target Hazard Quotients Abstract   PDF
Chukwujindu Maxwell Iwegbue, Sarah O Nwozo, Chukwudumebi L Overah, Francisca I Bassey, Godwin E Nwajei
 
Vol 7, No 9 (2019) Congo Red Effects on Detoxification and Metabolic Enzymes in Rainbow Trout (Oncorhynchus mykiss Walbaum, 1792) Abstract   PDF
Durali Danabas, Nuran Cikcikoglu Yildirim, Numan Yildirim, Onder Aksu
 
Vol 8, No 5 (2020) Congridae (Teleostei: Anguilliformes) Family Species of Distributing in the Turkish Seas and Their General Features Abstract   PDF (Türkçe)
Büşra Ulu, Bahar Bayhan
 
Vol 5, No 1 (2017) Conjugated Linoleic Acid and Importance to Health Abstract   PDF (Türkçe)
Canan Asal Ulus, Ali Gücükoğlu
 
Vol 4, No 6 (2016) Conservation Characteristics and Nutritive Value of Sunflower Silages as Affected by The Maturity Stages and Fibrolytic Enzymes Abstract   PDF
Sibel Erdoğan, Murat Demirel
 
Vol 6, No 2 (2018) Consortium Application of Endophytic Bacteria and Fungi Improves Grain Yield and Physiological Attributes in Advanced Lines of Bread Wheat Abstract   PDF
Ghulam Muhae-Ud-Din, Muhammad Amjad Ali, Muhammad Naveed, Khalid Naveed, Amjad Abbas, Javed Anwar, Muhammad Hammad Tanveer
 
Vol 7, No 2 (2019) Consumer Attitudes Towards Goat Milk and Goat Milk Products: A Pilot Survey in South East of Turkey Abstract   PDF
Osman İnanç Güney
 
Vol 8, No 3 (2020) Consumers Preferences on Pickled Vine Leaves the Case of Tokat Province Abstract   PDF (Türkçe)
Esen Oruç, Rüstem Cangi, Aysel Ergün
 
Vol 8, No 11 (2020) Consumers’ Apple Consumption Profiles with the Region of Origin and Their Market Shares: Case of TRA1 Region Abstract   PDF (Türkçe)
Yavuz Topcu
 
Vol 6, No 11 (2018) Consumers’ Bread Consumption Habits and Waste Status: Hatay/Turkey Example Abstract   PDF
Bekir Demirtaş, Aybüke Kaya, Erdal Dağıstan
 
Vol 3, No 1 (2015) Consumers’ Determination of Red Meat and Meat Products Purchase Behaviour – City of Ankara Sample Abstract   PDF
Hasan Arısoy, Zeki Bayramoğlu
 
Vol 3, No 8 (2015) Consumers’ Knowledge, Attitudes and Behavior Assessment About Food Safety: The Case Study of Hatay Province of Turkey Abstract   PDF
Yalçın Yılmaz, Arif Semerci, Nuran Tapkı, Erdal Dağıstan, Dilşat Bozdoğan Konuşkan
 
Vol 4, No 11 (2016) Consumers’ Perception About Genetically Modified Foods and Their Purchase Intention in the City Center of Hatay, Turkey Abstract   PDF
Ahmet Duran Çelik, Erdal Dağıstan
 
Vol 8, No 8 (2020) Consumers’ Preference and Perception of the Different Broiler Housing and Feeding Systems Among Staff and Students in a State University (Eskişehir Osmangazi University) Abstract   PDF (Türkçe)
Canan Kop Bozbay
 
Vol 6, No 7 (2018) Consumers’ Subjective and Objective Knowledge Levels About Genetically Modified Foods: Case Study of Hatay City Abstract   PDF
Ahmet Duran Çelik, Erdal Dağıstan
 
Vol 7, No 7 (2019) Consumers’ Willingness to Pay and Market Shares for Drinking Milk Profiles with the Region of Origin: Case of Iğdır Province Abstract   PDF (Türkçe)
Yavuz Topcu
 
Vol 8, No 1 (2020) Consumption and Use of Snail Limicolaria Flammea (Müller, 1774) in the City of Abidjan, Cote D’ivoire Abstract   PDF
Sea Tehi Bernard, Envin Bogui Jacques Anicet, Akoa Essoma Edwige, Saki Suomion Justin, Kouamé Lucien Patrice
 
Vol 5, No 2 (2017) Contents of Trace Elements in Wild Sweet Chestnut From Giresun/Turkey Origin Abstract   PDF (Türkçe)
Ümit Şengül, Rıdvan İlgün
 
Vol 7, No 5 (2019) Contribution to the Lepidoptera Fauna of Hatay (Turkey) Abstract   PDF
Erol Atay, Mahmut Tatlı
 
Vol 7, No 3 (2019) Contributions to the Flora of Bayburt: Cichorieae (Asteraceae) Abstract   PDF (Türkçe)
Murat Erdem Güzel, Mutlu Gültepe, Serdar Makbul, İsa Bozkır, Kamil Coşkunçelebi
 
Vol 6, No 2 (2018) Contributions to The Morphology of Polyommatus (Agrodiaetus) Alibalii Carbonell, 2015 (Lepidoptera, Lycaenidae) Living Kahramanmaraş, Region, Turkey Abstract   PDF
Erol Atay, Cebeci Zeynel
 
Vol 5, No 11 (2017) Control of Greenhouse Environmental Conditions with IOT Based Monitoring and Analysis System Abstract   PDF (Türkçe)
Ali Çaylı, Adil Akyüz, Abdullah Nafi Baytorun, Sedat Boyacı, Sait Üstün, Fatma Begüm Kozak
 
Vol 8, No 6 (2020) Conventional Medicine in the Treatment of Different Diseases as a Complementary and Alternative Medicine Abstract   PDF
Muhammad Fakhar-e-Alam Kulyar, Zeeshan Ahmad Bhutta, Moazam Ali, Shah Nawaz, Muhammad Asif
 
Vol 6, No 4 (2018) Correlation Analyses of Herbage Yield and Quality Components in Certain Sorghum × Sudangrass (Sorghum bicolor L.×Sorghumsudanense Staph.) Hybrid Cultivars Abstract   PDF
Serap Kızıl Aydemir, Kutalmış Turhal
 
Vol 8, No 9 (2020) Correlation and Path Coefficient Analysis of Seed Yield and Yield Components of French Bean (Phaseolus vulgaris L.) Genotypes in Sub-tropical Region Abstract   PDF
Santosh Kalauni, Deependra Dhakal
 
Vol 7 (2019): Special Issue 2 (TABKON 2019) Correlation between the Agronomical Characteristics and Essential Oil Content of Origanum onites L. and Melissa officinalis L. Abstract   PDF
Ayse Betül Avcı, Refika R Akcali Giachino
 
Vol 7, No 10 (2019) Correlations of Animal Welfare Scores with First Lactation Milk Yield of Dual Purpose Cows Abstract   PDF
Cigdem Durmaz, Savas Atasever
 
Vol 9, No 7 (2021) Cotoneaster Transcaucasicus Pojark. Determination of Bioactive Component Amounts and Antioxidant Activities in Fruit Extracts Abstract   PDF (Türkçe)
Fatma Ergün
 
Vol 8, No 7 (2020) Coupling Compost from Chicken Manure and Inorganic Fertilizer to Improve Cassava (Manihot esculenta Crantz) Growth and Yield on a Ferralitic Soil in Côte d’Ivoire Abstract   PDF
Kouakou Marius Konan, Sifolo Seydou Coulibaly, Kouadio Ignace Kouassi, Bi Irié Arsène Zoro, Dénezon Odette Dogbo
 
Vol 7, No 9 (2019) Cover and Table of Contents Details   PDF
TURJAF Dergisi / Journal
 
Vol 7, No 10 (2019) Cover and Table of Contents Details   PDF
Editoral Editoral
 
Vol 7, No 11 (2019) Cover and Table of Contents Details   PDF
Editoral Editoral
 
Vol 7, No 12 (2019) Cover and Table of Contents Details   PDF
Editoral Editoral
 
Vol 7 (2019): Special Issue 1 (TARGID 2019) Cover and Table of Contents Details   PDF
Editoral Editoral
 
Vol 7 (2019): Special Issue 2 (TABKON 2019) Cover and Table of Contents Details   PDF
Editoral Editoral
 
Vol 7 (2019): Special Issue 3 (TURJAF 2019) Cover and Table of Contents Details   PDF
Editoral Editoral
 
Vol 8, No 1 (2020) Cover and Table of Contents Details   PDF
Editoral Editoral
 
Vol 8, No 2 (2020) Cover and Table of Contents Details   PDF
Editoral Editoral
 
Vol 8, No 3 (2020) Cover and Table of Contents Details   PDF
Hasan Eleroğlu
 
Vol 8, No 4 (2020) Cover and Table of Contents Details   PDF
Editoral Editoral
 
Vol 8, No 5 (2020) Cover and Table of Contents Details   PDF
Hasan Eleroğlu
 
Vol 8, No 6 (2020) Cover and Table of Contents Details   PDF
Editoral Eleroğlu
 
Vol 8, No 7 (2020) Cover and Table of Contents Details   PDF
Editoral Editoral
 
Vol 8, No 8 (2020) Cover and Table of Contents Details   PDF
Editoral Editoral
 
Vol 8, No 9 (2020) Cover and Table of Contents Details   PDF
Editoral Editoral
 
Vol 8, No 10 (2020) Cover and Table of Contents Details   PDF
Editoral Editoral
 
Vol 8, No 11 (2020) Cover and Table of Contents Details   PDF
Hasan Eleroğlu
 
Vol 8, No 12 (2020) Cover and Table of Contents Details   PDF
Editoral Editoral
 
Vol 8 (2020): Special Issue 1 (TARGID 2020) Cover and Table of Contents Details   PDF
Hasan Eleroglu
 
Vol 9, No 1 (2021) Cover and Table of Contents Details   PDF
Editoral Editoral
 
Vol 9, No 2 (2021) Cover and Table of Contents Details   PDF
Editoral Editoral
 
Vol 9, No 3 (2021) Cover and Table of Contents Details   PDF
Hasan Eleroğlu
 
Vol 9, No 4 (2021) Cover and Table of Contents Details   PDF
Hasan Eleroğlu
 
Vol 9, No 5 (2021) Cover and Table of Contents Details   PDF
Editoral Editoral
 
Vol 9, No 6 (2021) Cover and Table of Contents Details   PDF
Editoral Editoral
 
Vol 9, No 7 (2021) Cover and Table of Contents Details   PDF
Editoral Editoral
 
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