Browse Title Index

Issue Title
Vol 7, No 9 (2019) Competitiveness Analysis of Olive Oil Sector Abstract   PDF
Eylem Durmuş, Sertaç Dokuzlu
Vol 6, No 3 (2018) Composition Analysis of Municipal Solid Waste A Case Study in Benghazi, Libya Abstract   PDF
Faisal Ali Mohamed Baba, Miraç Aydın, Idris Imneisi
Vol 5, No 6 (2017) Comprehensive Review of Growing Food Insecurity in Africa in Terms of Causes, Effects and Solutions: The Nigerian Example Abstract   PDF
Wasiu Olayinka Fawole, Burhan Özkan
Vol 4, No 12 (2016) Comprehensive Risk Assessment of Heavy Metal Accumulation in Surface Sediment of Lake Tortum Based on Ecological Indices Abstract   PDF (Türkçe)
Serkan Kürker
Vol 1, No 1 (2013) Concentrations of Selected Metals In Some Ready-To-Eat-Foods Consumed in Southern Nigeria: Estimation of Dietary Intakes and Target Hazard Quotients Abstract   PDF
Chukwujindu Maxwell Iwegbue, Sarah O Nwozo, Chukwudumebi L Overah, Francisca I Bassey, Godwin E Nwajei
Vol 7, No 9 (2019) Congo Red Effects on Detoxification and Metabolic Enzymes in Rainbow Trout (Oncorhynchus mykiss Walbaum, 1792) Abstract   PDF
Durali Danabas, Nuran Cikcikoglu Yildirim, Numan Yildirim, Onder Aksu
Vol 5, No 1 (2017) Conjugated Linoleic Acid and Importance to Health Abstract   PDF (Türkçe)
Canan Asal Ulus, Ali Gücükoğlu
Vol 4, No 6 (2016) Conservation Characteristics and Nutritive Value of Sunflower Silages as Affected by The Maturity Stages and Fibrolytic Enzymes Abstract   PDF
Sibel Erdoğan, Murat Demirel
Vol 6, No 2 (2018) Consortium Application of Endophytic Bacteria and Fungi Improves Grain Yield and Physiological Attributes in Advanced Lines of Bread Wheat Abstract   PDF
Ghulam Muhae-Ud-Din, Muhammad Amjad Ali, Muhammad Naveed, Khalid Naveed, Amjad Abbas, Javed Anwar, Muhammad Hammad Tanveer
Vol 7, No 2 (2019) Consumer Attitudes Towards Goat Milk and Goat Milk Products: A Pilot Survey in South East of Turkey Abstract   PDF
Osman İnanç Güney
Vol 6, No 11 (2018) Consumers’ Bread Consumption Habits and Waste Status: Hatay/Turkey Example Abstract   PDF
Bekir Demirtaş, Aybüke Kaya, Erdal Dağıstan
Vol 3, No 1 (2015) Consumers’ Determination of Red Meat and Meat Products Purchase Behaviour – City of Ankara Sample Abstract   PDF
Hasan Arısoy, Zeki Bayramoğlu
Vol 3, No 8 (2015) Consumers’ Knowledge, Attitudes and Behavior Assessment About Food Safety: The Case Study of Hatay Province of Turkey Abstract   PDF
Yalçın Yılmaz, Arif Semerci, Nuran Tapkı, Erdal Dağıstan, Dilşat Bozdoğan Konuşkan
Vol 4, No 11 (2016) Consumers’ Perception About Genetically Modified Foods and Their Purchase Intention in the City Center of Hatay, Turkey Abstract   PDF
Ahmet Duran Çelik, Erdal Dağıstan
Vol 6, No 7 (2018) Consumers’ Subjective and Objective Knowledge Levels About Genetically Modified Foods: Case Study of Hatay City Abstract   PDF
Ahmet Duran Çelik, Erdal Dağıstan
Vol 7, No 7 (2019) Consumers’ Willingness to Pay and Market Shares for Drinking Milk Profiles with the Region of Origin: Case of Iğdır Province Abstract   PDF (Türkçe)
Yavuz Topcu
Vol 5, No 2 (2017) Contents of Trace Elements in Wild Sweet Chestnut From Giresun/Turkey Origin Abstract   PDF (Türkçe)
Ümit Şengül, Rıdvan İlgün
Vol 7, No 5 (2019) Contribution to the Lepidoptera Fauna of Hatay (Turkey) Abstract   PDF
Erol Atay, Mahmut Tatlı
Vol 7, No 3 (2019) Contributions to the Flora of Bayburt: Cichorieae (Asteraceae) Abstract   PDF (Türkçe)
Murat Erdem Güzel, Mutlu Gültepe, Serdar Makbul, İsa Bozkır, Kamil Coşkunçelebi
Vol 6, No 2 (2018) Contributions to The Morphology of Polyommatus (Agrodiaetus) Alibalii Carbonell, 2015 (Lepidoptera, Lycaenidae) Living Kahramanmaraş, Region, Turkey Abstract   PDF
Erol Atay, Cebeci Zeynel
Vol 5, No 11 (2017) Control of Greenhouse Environmental Conditions with IOT Based Monitoring and Analysis System Abstract   PDF (Türkçe)
Ali Çaylı, Adil Akyüz, Abdullah Nafi Baytorun, Sedat Boyacı, Sait Üstün, Fatma Begüm Kozak
Vol 6, No 4 (2018) Correlation Analyses of Herbage Yield and Quality Components in Certain Sorghum × Sudangrass (Sorghum bicolor L.×Sorghumsudanense Staph.) Hybrid Cultivars Abstract   PDF
Serap Kızıl Aydemir, Kutalmış Turhal
Vol 7, No 9 (2019) Cover and Table of Contents Details   PDF
TURJAF Dergisi / Journal
Vol 5, No 4 (2017) Culture of Desmodesmus communis (E.Hegewald) E.Hegewald and Its Determination of the Biochemical Properties Abstract   PDF (Türkçe)
Rıza Akgül
Vol 1, No 2 (2013) Current Condition and directions of Livestock Breeding in the Central Anatolia Region Abstract   PDF (Türkçe)
Ayhan Ceyhan, Uğur Serbester, Mahmut Çınar, Adnan Ünalan, Ethem Akyol, Ahmet Şekeroğlu
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