Browse Title Index

Issue Title
Vol 3, No 3 (2015) Biotechnology Applications in Fish Nutrition Abstract   PDF (Türkçe)
Makbule Baylan, Gamze Mazı, Sedat Gündoğdu
Vol 3, No 5 (2015) Bitkilerin Kuraklık Stresine Tepkilerinde Bilinenler ve Yeni Yaklaşımlar Abstract   PDF (Türkçe)
Neslihan Zahide Öztürk
Vol 7, No 12 (2019) Black Sea Whiting: Assessment of Potential Health Benefits/Risks and Differences Based on Mineral Concentrations of Meat and Roes Abstract   PDF
Hülya Turan, Can Okan Altan, Demet Kocatepe
Vol 6, No 1 (2018) Blood biochemical changes in common carp (Cyprinus carpio Linnaeus, 1758) fed different levels of copper sulphate and zeolite Abstract   PDF
Arzu Aydın Uncumusaoğlu
Vol 7, No 8 (2019) Blood Protein Levels of Rainbow Trout Oncorhynchus mykiss (Walbaum, 1792) Cultured in The Cage Abstract   PDF (Türkçe)
Asiye Başusta, Murat Dağ
Vol 3, No 8 (2015) Blumea lacera Plant Poisoning in Cattle; Epidemiology and Management Abstract   PDF
Mst. Nusrat Zahan, Ahsanur Reza, Milton Talukder, Mohammad Shaokat Ali, Tarun Paul, Md. Shafiullah Parvej
Vol 6, No 1 (2018) Botanical Composition and In Situ Dry Matter Degradability of Legume- Grass Mixture Pasture Fertilized with Different Amounts of Nitrogen Abstract   PDF
Numan Kılıçalp, Mustafa Avcı, Hatice Hızlı, Rüştü Hatipoğlu, Tugay Ayaşan
Vol 7, No 5 (2019) Bottled Water Consumption Habits and Purchase Behaviours of Consumers in the Urban Areas of Adana Abstract   PDF
Mutlu Bulut, Arzu Seçer
Vol 6, No 10 (2018) Buckwheat: Composition and Potential Usages in Foods Abstract   PDF (Türkçe)
Su Kılıç, Yeşim Elmacı
Vol 8, No 3 (2020) Bulb Quality and Storability of Onion (Allium cepa L.) as Affected by Varieties and Intra-Row Spacing in Antsokia Gemza, Ethiopia Abstract   PDF
Birtukan Asmirew, Yohannes Gedamu, Asrat Ayalew
Vol 8, No 2 (2020) Calix[4]arene Embedded Polyamide Supported Liquid Membrane for Separation of Heavy Metals from Aqueous Solutions Abstract   PDF
Seydahmet Cay, Serkan Sayin, Mehmet Soner Engin
Vol 8, No 2 (2020) Camel milk: As a New Protein Source to Use for Yoghurt Production Abstract   PDF (Türkçe)
Selda Bulca, Atakan Koç
Vol 8, No 4 (2020) Canary Production Abstract   PDF
Fatma Yenilmez
Vol 6, No 7 (2018) Carbon Mineralization in the Industrial Lands of Eastern Mediterranean Region Abstract   PDF (Türkçe)
Hüsniye Aka Sağlıker, Neslişah Mutlu
Vol 3, No 5 (2015) Cattle Housing at the Registered Farms under Cattle Breeders’ Association in Ödemiş, İzmir. Abstract   PDF (Türkçe)
Erdal Yaylak, Yusuf Konca, Nursel Koyubenbe
Vol 6, No 7 (2018) Challenges for a Transition from Peasant Agriculture to a Business Agriculture in Burkina Faso Abstract   PDF
Babou Sogue, Handan Akçaöz
Vol 5, No 5 (2017) Changes in Potato Production Costs and Profitability: The Case Of Niğde Abstract   PDF (Türkçe)
Ayşe Karsan, Mevlüt Gül
Vol 7, No 12 (2019) Changes in Some Heavy Metal Concentratıons Due to Organ and Traffic Density in Tilia tomentosa Abstract   PDF (Türkçe)
Ezgi Abacioglu, Hatice Akarsu, Çiğdem Özer Genç, Ayşe Öztürk
Vol 6, No 12 (2018) Changes in Some Soil Chemical and Biological Properties on the Growing Season of Sesame in Çukurova Region Abstract   PDF
Şahin Cenkseven, Burak Koçak, Nacide Kızıldağ, Hüsniye Aka Sağlıker, Cengiz Darıcı
Vol 5, No 1 (2017) Changes in the Quality of Black Mulberry and Blueberry Sherbets During Storage Abstract   PDF
Ahsen Rayman Ergün, Yeliz Tekgül, Hamza Bozkır, taner baysal
Vol 4, No 11 (2016) Changes in Total Phenolic and Protein Contents during Production of Protein Isolates from Carica papaya (Pawpaw) Seeds Abstract   PDF
Oseni Kadiri, Saka O Gbadamosi, Babatunde Olawoye, Charles T Akanbi
Vol 7 (2019): Special Issue 2 (TABKON 2019) Changes within the Daytime of Essential Oil Content and Composition of Zahter (Thymbra spicata L.) Grown in Ermenek Conditions Abstract   PDF
Hasan Maral, Saliha Kırıcı
Vol 5, No 10 (2017) Characterization and Antimicrobial-Resistance Profile of Escherichia coli O157 and O157: H7 Isolated from Modified Atmosphere Packaged Meat Samples Abstract   PDF
Özgür Çadırcı, Ali Gücükoğlu, Göknur Terzi Güzel, Tolga Uyanık, Abdulaziz Abdulahi, Mustafa Alişarlı
Vol 7 (2019): Special Issue 1 (TARGID 2019) Characterization of Depuration Process of Mytilus galloprovincialis in Presence of Chloramine-T and Super-Oxidized Water Abstract   PDF
İbrahim Ender Künili, Fatma Çolakoğlu
Vol 6, No 4 (2018) Characterization of Membranes Produced by Electrospinning Method from Maclura pomifera (Osage Orange) Fruit Extract Abstract   PDF (Türkçe)
Rifat Battaloğlu, Emine Müge Pekacar
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