Issue Title
Vol 4, No 6 (2016) Year-to-year Variations in Antioxidant Components of High-Lycopene Tomato (Solanum lycopersicum L.) Breeding Lines Abstract  PDF
Riadh Ilahy, Mohammed Wasim Siddiqui, Gabriella Piro, Marcello Salvatore Lenucci, Chafik Hdider
Vol 3, No 1 (2015) Comparison of Antioxidant Properties of Wild Blueberries (Vaccinium arctostaphylos L. and Vaccinium myrtillus L.) with Cultivated Blueberry Varieties (Vaccinium corymbosum L.) in Artvin Region of Turkey Abstract  PDF
Özlem Saral, Zafer Ölmez, Hüseyin Şahin
Vol 5, No 1 (2017) Evaluation of Chemical Characterization, Antioxidant Activity and Oxidative Stability of Some Waste Seed Oil Abstract  PDF
Sibel Uluata, Nurhayat Ozdemir
Vol 3, No 6 (2015) Antioxidant Activity and Phenolic Content of Apple Cider Abstract  PDF
Nilgün Havva Budak, Filiz Ozçelik, Zeynep Banu Güzel-Seydim
Vol 3, No 5 (2015) The Effects of Different Treatments on Phytochemical and Volatiles Compositions of ‘Hicaznar’ pomegranate Fruit During Cold Storage Abstract  PDF (Türkçe)
Ayşe Tülin Öz, Ebru Kafkas, Mozhganx Zarifikhosroshahi, Tülin Şahin
Vol 5, No 9 (2017) Fatty Acid Composition and Antioxidant Activity of Tricholoma Imbricatum and T. Focale Abstract  PDF
Erhan Kaplaner, Mehmet Hüseyin Singeç, Mehmet Öztürk
Vol 5, No 3 (2017) Phenolic Combination and Comparison of Antioxidant Activity in Three Different Alcoholic Extracts of Dracocephalum moldavica L. Abstract  PDF
Behnaz Aslanipour, Reza Heidari, Neda Farnad
Vol 2, No 6 (2014) The Effect of Humic Acid Applications on Some Morphological, Physiological and Biochemical Characteristics of Eggplants Irrigated with Water Contained Heavy Metals in High Concentration Abstract  PDF (Türkçe)
Sevinc Kiran, Fatma Özkay, Kuşvuran Şebnem, Ellialtıoğlu Şebnem
Vol 5, No 3 (2017) Nutrient Content, Phytonutrient Composition, Alpha Amylase, Alpha Glucosidase Inhibition Activity and Antioxidant Activity of the Stoechospermum Marginatum Collected in Pre Monsoon Season Abstract  PDF
Reka Palanivel, Thahira Banu Azeez, Seethalakshmi Muthaya
Vol 2, No 3 (2014) Antioxidant Properties of Some Dried Fruits Abstract  PDF (Türkçe)
Bilge Ertekin Filiz, Atıf Can Seydim
Vol 5, No 13 (2017): Special Issue (OTBIYOSEM) Investigation of Some Biological Activities of Horsetail (Equisetum arvense) Plant Used for Medicinal Purposes in Gümüşhane Province Abstract  PDF (Türkçe)
Tuba Acet, Kadriye Özcan
Vol 6, No 5 (2018) The Antibacterial Activities of Lavandula stoechas and Crepis sancta Leaf and Flower Against Mastitis Pathogens and Enzymatic and Non-Enzymatic Antioxidant Activities of The Extracts Abstract  PDF
Nuray Ergün, Gülten Ökmen, Pınar Erdal, Pınar Erdal, Zafer Cantekin, Yaşar Ergün
Vol 6, No 7 (2018) Determination and Comparison of In Vitro Radical Scavenging Activity of Both Garlic Oil and Aqueous Garlic Extracts and Their In Vivo Antioxidant Effect on Schistosomiasis Disease in Mice Abstract  PDF
Somayye Sadrefozalayi, Behnaz Aslanipour, Murat Alan, Mehmet Calan
Vol 5, No 6 (2017) Phytochemical Properties and Proximate Composition of Papaya (Carica papaya L. var solo 8) Peels Abstract  PDF
Adingra Kouassi Martial-Didier, Konan Kouassi Hubert, Kouadio Eugène Jean Parfait, Tano Kablan
1 - 14 of 14 Items

Search tips:

  • Search terms are case-insensitive
  • Common words are ignored
  • By default only articles containing all terms in the query are returned (i.e., AND is implied)
  • Combine multiple words with OR to find articles containing either term; e.g., education OR research
  • Use parentheses to create more complex queries; e.g., archive ((journal OR conference) NOT theses)
  • Search for an exact phrase by putting it in quotes; e.g., "open access publishing"
  • Exclude a word by prefixing it with - or NOT; e.g. online -politics or online NOT politics
  • Use * in a term as a wildcard to match any sequence of characters; e.g., soci* morality would match documents containing "sociological" or "societal"