[1]
İzgü, T., İlbi, H. and Mendi, Y.Y. 2020. Optimization of Plant Regeneration in Different Pepper (Capsicum annuum L.) Lines. Turkish Journal of Agriculture - Food Science and Technology. 8, 2 (Feb. 2020), 471–477. DOI:https://doi.org/10.24925/turjaf.v8i2.471-477.3207.