[1]
Erdem, N., Berna Poçan, H., Babaoğlu, A.S. and Karakaya, M. 2020. Traditional Nevzine Dessert Production. Turkish Journal of Agriculture - Food Science and Technology. 8, 8 (Aug. 2020), 1618–1622. DOI:https://doi.org/10.24925/turjaf.v8i8.1618-1622.3287.