[1]
Gürsoy Uyanık, E., Kulaç, Şemsettin and Beyazyüz, F. 2022. Effect of Grafting Method and Time on Grafting Success in Anatolian Chestnut (Castanea sativa Mill.). Turkish Journal of Agriculture - Food Science and Technology. 10, 10 (Oct. 2022), 1972–1981. DOI:https://doi.org/10.24925/turjaf.v10i10.1972-1981.5418.