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Arslan Duru, A., Aksu Elmalı, D., Yüksel, O. and Duru, M. 2024. The Effect of Olive Oil Industry By-Product Wastewater on the Quality and Microbiological Characteristics of Hungarian-triticale Silages. Turkish Journal of Agriculture - Food Science and Technology. 12, 7 (Jul. 2024), 1178–1184. DOI:https://doi.org/10.24925/turjaf.v12i7.1178-1184.6679.