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Akter, F., Ahmed, S., Haque, M.M., Rana, E.A., Shabbir, C.A., Ali Ahsan and Ali, M.S. 2024. Ameliorated Viability of Lactic Acid Bacteria in Fruit Juice Isolated from Indigenous Dahi with Prebiotics (Asparagus falcatus and Zingiber officinale). Turkish Journal of Agriculture - Food Science and Technology. 12, 10 (Oct. 2024), 1620–1629. DOI:https://doi.org/10.24925/turjaf.v12i10.1620-1629.6736.