Sarıca, S., Aydın, H. ve Ciftci, G. 2017. Effects of Dietary Supplementation of Some Antioxidants on Liver Antioxidant Status and Plasma Biochemistry Parameters of Heat-Stressed Quail. Türk Tarım - Gıda Bilim ve Teknoloji Dergisi. 5, 7 (Tem. 2017), 773–779. DOI:https://doi.org/10.24925/turjaf.v5i7.773-779.1182.