[1]
Artar, E. ve Olgunoğlu, İlkan A. 2018. The Amino Acid Composition of Blue Swimming Crab (Portunus Segnis, Forskal, 1775) from The North Eastern Mediterranean Sea of Turkey. Türk Tarım - Gıda Bilim ve Teknoloji Dergisi. 6, 4 (Nis. 2018), 490–494. DOI:https://doi.org/10.24925/turjaf.v6i4.490-494.1805.