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Ulukapı, K., Kurt, Z. and Sener, S. 2020. The Effects of Mycorrhiza Application on Vegetative and Generative Growth in Pepper (Capsicum annuum L.) Plants under Water Deficiency Conditions. Turkish Journal of Agriculture - Food Science and Technology. 8, 4 (Apr. 2020), 927–931. DOI:https://doi.org/10.24925/turjaf.v8i4.927-931.3104.