Bencheikh, A., Mamache, W., Gharzouli, A., Kouachi, A., Khadidja, H., Daichi, M. B., & Rouag, N. (2022). Evaluation of The Spirulina (Arthrospira platensis Gomont) Antimicrobial Activity. Turkish Journal of Agriculture - Food Science and Technology, 10(10), 2051–2055. https://doi.org/10.24925/turjaf.v10i10.2051-2055.5307