SÜRMEN, M.; KARA, E. Yield and Quality Features of Buckwheat-Soybean Mixtures in Organic Agricultural Conditions. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 5, n. 13, p. 1732–1736, 2017. DOI: 10.24925/turjaf.v5i13.1732-1736.1519. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/1519. Acesso em: 23 nov. 2024.