UZUN, A.; ÇIL, A.; YAMAN, M.; COŞKUN, Ömer F. Genetic Diversity and Some Fruit Characteristics of Quince Genotypes Collected from Kayseri Region. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 8, n. 2, p. 318–323, 2020. DOI: 10.24925/turjaf.v8i2.318-323.3012. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/3012. Acesso em: 22 nov. 2024.