NAEEM, M. Y.; UGUR, S. Nutritional and Health Consequences of Bauhinia variegata. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 7, n. sp3, p. 27–30, 2019. DOI: 10.24925/turjaf.v7isp3.27-30.3144. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/3144. Acesso em: 23 nov. 2024.