DURNA DAŞTAN, S.; DURNA, Y. M.; DAŞTAN, T. The relationships between phenylthiocarbamide taste perception and smoking, work out habits and susceptibility to depression. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 3, n. 6, p. 418–424, 2015. DOI: 10.24925/turjaf.v3i6.418-424.333. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/333. Acesso em: 4 dec. 2024.