İDIKUT, L.; KARABACAK, T. Investigation of Grain Characters of Some Bean Varieties in Eastern Anatolian Conditions. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 8, n. 9, p. 1918–1922, 2020. DOI: 10.24925/turjaf.v8i9.1918-1922.3526. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/3526. Acesso em: 22 nov. 2024.