TÜRKMEN, A.; AKYURT, İhsan. Antiviral Effects of Microalgae. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 9, n. 2, p. 412–419, 2021. DOI: 10.24925/turjaf.v9i2.412-419.4138. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/4138. Acesso em: 23 nov. 2024.