KAYA YILDIRIM, F.; ULUSOY, B. H. Investigation of Consumption Preferences of Snail Meat on Northern Cyprus. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 10, n. 4, p. 682–685, 2022. DOI: 10.24925/turjaf.v10i4.682-685.4878. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/4878. Acesso em: 22 nov. 2024.