ATAKLI, S. B.; ŞAHIN, S.; BELGÜZAR, S. Effects of Fertilizer, Fertilizer, Compost, Mycorrhiza and Bacteria. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 9, n. sp, p. 2675–2679, 2021. DOI: 10.24925/turjaf.v9isp.2675-2679.4951. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/4951. Acesso em: 22 nov. 2024.