HALDER, S.; CHOWDHURY, S.; DAS, S.; SOHIDULLAH, M.; NATH, S. K.; MASUDUZZAMAN, M. Prevalence and Antimicrobial Resistance Profile of E. coli and Salmonella spp. from Liver and Heart of Chickens. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 10, n. 6, p. 1191–1196, 2022. DOI: 10.24925/turjaf.v10i6.1191-1196.5049. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/5049. Acesso em: 22 nov. 2024.