BULUT, S. Adaptation of Some Bread Wheat Cultivars to Kayseri Conditions. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 3, n. 12, p. 933–940, 2015. DOI: 10.24925/turjaf.v3i12.933-940.529. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/529. Acesso em: 23 nov. 2024.