ALKAÇ, O. S.; KAYAASLAN, Z.; OKATAR, F. The Effects of Bacillus cereus, Pseudomonas putida and Mycorrhiza Applications on Root Growth of Softwood Rose Cuttings. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 11, n. 3, p. 447–453, 2023. DOI: 10.24925/turjaf.v11i3.447-453.5668. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/5668. Acesso em: 27 nov. 2024.