TARAKÇIOĞLU, C. Effect of Organic Materials on the Growth and Some Nutrient Contents of Lettuce Plants under Salt Stress. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 11, n. 11, p. 2099–2109, 2023. DOI: 10.24925/turjaf.v11i11.2099-2109.6259. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/6259. Acesso em: 25 nov. 2024.