HUSSAIN, A.; AKRAM, S.; SIDDIQUE, T.; YAQUB, S.; FATIMA, H.; ARIF, M. R.; ALI, A.; SHEHZAD, A. Exploration of Two Cucurbitaceae Fruit (Muskmelon and Watermelon) Seeds for Presence of Phytochemicals, and Antioxidant and Antimicrobial Activities. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 11, n. s1, p. 2493–2498, 2023. DOI: 10.24925/turjaf.v11is1.2493-2498.6366. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/6366. Acesso em: 25 nov. 2024.