OZEGE, N.; YAVAŞ, İlkay; İLKER, E. Morphological and Physiological Responses of Different Cotton Genotypes Primed with Salicylic Acid Under Salinity Conditions. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 12, n. 4, p. 608–618, 2024. DOI: 10.24925/turjaf.v12i4.608-618.6668. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/6668. Acesso em: 27 jul. 2024.