GENÇ, A.; DOĞAN, H. Comparison of Essential Oil Results Obtained from Stems and Leaves of Anatolian Sage (Salvia fruticosa MILL.) Using Microwave-assisted Distillation System. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 12, n. 9, p. 1583–1590, 2024. DOI: 10.24925/turjaf.v12i9.1583-1590.6781. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/6781. Acesso em: 29 nov. 2024.