ERTÜRKMEN, P.; ATÇALI, T.; UĞUR GEÇER, E. Investigation of the Physicochemical, Beneficial Microorganism, and Bioactive Properties of Colostrum Samples from Different Sheep and Goat Breeds: The Case of Burdur Province. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 12, n. s2, p. 2338–2346, 2024. DOI: 10.24925/turjaf.v12is2.2338-2346.7111. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/7111. Acesso em: 21 dec. 2024.