TURFAN, N. Effect of Some Abiotic Stress Factories on Savrun Spinach (Spinacea oleracea L.). Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 5, n. 6, p. 660–667, 2017. DOI: 10.24925/turjaf.v5i6.660-667.1138. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/1138. Acesso em: 2 may. 2024.