BARAN, M. S.; ALTAÇLI, S.; KAPLAN, O.; DENIZ, S. The Determination of Nutrient Value, Digestibility and Energy Levels of Compound Feeds Used for Ruminant Nutrition by in Vitro Methods. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 5, n. 7, p. 832–835, 2017. DOI: 10.24925/turjaf.v5i7.832-835.1226. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/1226. Acesso em: 1 may. 2024.