GÜL, V.; ÖZTÜRK, E.; SEZEK, M. Evaluation of Sunflower Plant Residues for Organic Farming. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 6, n. 6, p. 676–679, 2018. DOI: 10.24925/turjaf.v6i6.676-679.1533. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/1533. Acesso em: 28 apr. 2024.