ATASOY, A. D.; YESILNACAR, M. I.; YILDIRIM, A.; ATASOY, A. F. Nutritional Minerals and Heavy Metals in Tea Infusions and Daily Intake of Human Body. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 7, n. 2, p. 234–239, 2019. DOI: 10.24925/turjaf.v7i2.234-239.2217. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/2217. Acesso em: 2 may. 2024.