OLUK, A. Milk Quality Characteristics of Native Southern Yellow and South Anatolian Red between Early and Late lactation. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 7, n. 3, p. 435–440, 2019. DOI: 10.24925/turjaf.v7i3.435-440.2371. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/2371. Acesso em: 2 may. 2024.