TAŞKIN, B. Evaluation of the Antimicrobial Effect of Kefiran Extract against Some Plant Pathogenic Bacteria. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 8, n. 4, p. 889–894, 2020. DOI: 10.24925/turjaf.v8i4.889-894.3067. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/3067. Acesso em: 28 apr. 2024.