ERDEM, N.; BERNA POÇAN, H.; BABAOĞLU, A. S.; KARAKAYA, M. Traditional Nevzine Dessert Production. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 8, n. 8, p. 1618–1622, 2020. DOI: 10.24925/turjaf.v8i8.1618-1622.3287. Disponível em: https://agrifoodscience.com/index.php/TURJAF/article/view/3287. Acesso em: 3 may. 2024.